How to cook a chicken breast in the oven delicious, satisfying and fast?

How to cook a chicken breast in the oven to make it juicy, tasty and tender? To answer this question, we will bring to your attention a detailed recipe of the dish, which does not take much time and does not require the use of expensive products.

Prepare the chicken breast in the oven simply and quickly

Necessary ingredients for the dish:

• Champignons fresh - 400 g;
• Sweet onion - 3 heads;
• Chicken breast chilled - 900 g;
• Carrots average fresh - 2 pcs .;
• Sour cream is thick - 60 g;
• Fatty cream - 210 ml;
• Cheese hard - 155 g;
• Salt cooked small, aromatic spices, sweet pepper ground - add to taste;
• Sunflower oil - 55-75 ml (for frying).

Processing of poultry

Before preparing a chicken breast in an oven, it should be purchased in a chilled or frozen form, and then well washed, freed from bones and skin. Next, white poultry meat should be cut into large portions, sprinkled with salt, aromatic spices, scented ground pepper and leave to marinate while the dressing is being prepared.

Processing of mushrooms and vegetables

How to cook a chicken breast in the oven full and tasty? To implement this difficult culinary idea, you need to take fresh champignons, wash them well, and then cut them into slices along the legs. Also, you should clean the carrots and onions, rub them on a grater and chop with a knife, respectively.

Frying in a frying pan

Juicy chicken breast in the oven will turn out fragrant and very tasty, if it is cooked together with vegetable dressing and mushrooms. For this, chopped mushrooms should be put in a saucepan, salt and cook in its own juice for 12 minutes. Next to the mushrooms it is required to pour in onions, carrots and stew them until the broth is completely evaporated. After that, all the ingredients should be buttered with sunflower oil and fry until the golden crust appears (7-10 minutes). After turning off the gas stove to refuel, add thick sour cream and mix thoroughly.

Forming and baking dishes in the oven

How to cook a chicken breast in an oven for a festive table? For this it is recommended to decorate the dish very nicely. Thus, you need to take a deep shape for baking (you can glass), grease with oil and gently lay the pickled breasts. Next, the meat should be covered with vegetable dressing with mushrooms, pour a little whipped cream and sprinkle with grated cheese. In such a composition, the dish should be put in a preheated oven for about 35-42 minutes. During this time the chicken fillet will be completely baked, and also absorb the aromas of dressing, it will turn out juicy and very tasty.

How to bring a meat dish to the table

Chicken fillet, baked with vegetables, mushrooms and cheese cap, should be served hot. This dish can be used as a full dinner or presented with some garnish. In any case, it is recommended to submit additional bread, fresh herbs and a salad of raw vegetables. Bon Appetit!