Incubation of turkey eggs at home: temperature and humidity, mode, photo, table of incubation of turkey eggs at home in an incubator

One of the most valuable domestic birds is a turkey. In Russia, this species of domesticated birds was introduced in the 16th century and immediately became extremely popular. There are a lot of dignities in this bird. In this case, one of its absolute advantages are excellent maternal qualities.

However, in spite of the fact that turkeys are good hens, many owners of household plots prefer to take out the young animals of this bird artificially in an incubator. This method allows you to get healthy chicks absolutely at any time of the year, and in very large quantities. Therefore, incubators are often used by farmers, in order to bring out a large number of purebred chicks at once for sale. Of course, when reproducing turkeys artificially, certain recommendations should be followed. Below in the article, the rules of performing such a procedure as the incubation of turkey eggs at home will be discussed in detail. A table with indices of the required regime and humidity will also be presented.

How to increase egg production

If you want to receive a large number of chicks in incubators, the maximum attention, of course, should be given to this particular issue. Physiological maturity in turkeys comes in 7-8.5 months. Yaytsenoskost at the same time can be 75-160 pcs. in year. This indicator depends on both the breed of the bird and its age. Young turkeys bear fewer eggs. The shells are lighter in this case than in the adult bird. The incubation of turkey eggs at home (the photo of this procedure can be seen on the page) will be successful when bookmarked both from young and mature layers. But it is better to take the egg from an adult bird. The fact is that it is larger, and consequently, the chicks out of it are more viable.

Actually, the intensity of oviposition in turkeys depends directly on the duration of daylight hours. This bird starts to be born in the spring - in the first decade of March. That is, when the light day reaches a duration of 10 hours. However, at this time the bird still rides reluctantly. The greatest intensity of oviposition in turkeys is observed at 12-14 hours of light. Thus, the farmer has the opportunity to influence the number of hatchlings taken out. In order to induce egg production in turkeys, it is only necessary to increase the duration of a light day by artificial means (by setting the number of lamps in the shed).

Content Rules

Of course, in order to increase the productivity of the bird, it is necessary to create suitable conditions in the barn. Only in this case, such a procedure as the incubation of turkey eggs at home can be successful. The air temperature in the room where turkeys are kept should not drop below +10 degrees. The nests should be installed in quiet secluded places.

Which eggs are best for incubation

About how the regime of incubation of turkey eggs at home should be, let's talk a little later. For starters, let's see what eggs are best for this purpose. It is possible to carry a turkey with artificial light at any time of the year. And their productivity in this respect is usually very good. But of course, for incubation, only the best eggs should be selected. This will guarantee the highest quality of offspring. Eggs of turkey bear large, regular shape. Before the bookmark for incubation, they should be carefully examined. In this case, first of all, we should pay attention to the quality of the shell. It should not be:

• Rough;

• Uneven;

• In the influx and build-up.

You can not use eggs with spots of mold, irregular shape, too small or large.

Ovoscoping

Before the incubation of eggs, the turkey should be checked for quality and using a special translucent equipment. First of all, when using an ovoscope, look at the position of the yolk. It must be located strictly in the center. The indicator of quality is its slow movement when turning the egg.

Preparation for incubation

In small farms, the number of eggs required to bookmark at once is not always possible. Therefore, a certain part of them before storage in the incubator have to be stored. In order for the embryo to remain viable, it is better to do it in a cool place (at a temperature of +12 degrees) not more than 10 days.

Before laying on the incubation of eggs, it is necessary to warm up to 18-20 degrees. If they are cold, when the temperature rises, condensation forms on them. And this can lead to improper development of embryos.

How to mortgage

To incubate turkey eggs at home with an incubator was successful, they must first be properly positioned. There are many types of equipment intended for artificial breeding of young birds of economic birds in the modern market. There are incubator models with both automatic and manual rotation modes. In the first case, eggs are placed in trays vertically. The remaining free space between them is paved with foam rubber.

In incubators with a manual rotation, the eggs are placed in a horizontal position. At the same time they make notes. The latter are necessary in order not to confuse the position of eggs after the next turn. Usually the owners of homesteads put on the eggs marks: "B" - evening, "D" - day, etc.

How to Incubate

Actually, when performing the very procedure of breeding young animals, it is necessary to observe the temperature and humidity regime punctually. To determine the specific values of these parameters, there is a special table of incubation of turkey eggs in the incubator.

If the regime is violated even for a short time, the chicks can simply not be taken out. The right temperature is maintained automatically in all models of modern incubators. It is adjusted by pressing a certain number of times the buttons on the control panel. The necessary humidity is maintained by evaporation of water in the trays installed on the bottom of the device. Of course, during the incubation process it will have to be poured from time to time.

The egg can be turned, as already mentioned, automatically or manually. In the latter case, the owner of the household plot simply needs to pull the lever on the hull of the incubator. As a result, the grate on the bottom of the device will begin to move, while rolling the eggs. You can monitor this process through the glass in the cover.

A detailed table of incubation of turkey eggs at home

The embryo of this poultry develops on the average 28 days. The actual temperature and humidity regime, as well as the number of necessary turns at different stages of its growth are not the same.

Below the reader is presented a table of incubation of turkey eggs at home. From it you can find out what the main indicators should be in certain periods of the embryo development.

This is how the incubation of turkey eggs at home is carried out. The temperature and humidity at the desired level must be maintained necessarily. On the 25-26th day the eggs should be turned off. During this period the nakleva usually begins. To make it easier for turkeys to get out of eggs, at this stage it is necessary to slightly lower the temperature (to 37 C) and increase the humidity to about 70%. Also at this time it is desirable to ensure good ventilation in the incubator.

How to get the best result

Table of incubation of turkey eggs at home, what should be the temperature and humidity indicators, shows clearly. However, like any other poultry, in turkeys some eggs may prove to be unfertilized. Therefore, in order to ensure a good result, on the 8th day they should again be enlightened with a vegetable scrap. At that time, the embryo can already be seen in the yolk.

All unfertilized eggs from the incubator need to be removed. Sometimes the embryo in the eggs also dies. In this case, when the x-ray is visible in the yolk, the blood ring will be noticeable. Of course, such eggs also need to be removed.

A few tips

Most modern incubator models can also work from a backup power source (usually from a 12 V car battery). This function is provided in case of power failure. However, in the set with incubators, reserve sources, of course, are not attached. Sometimes it also happens that there is no battery in the farm of the poultry farmer either. In this case, when the power is turned off in the incubator, it is necessary to open the ventilation doors. Otherwise embryos can suffocate. In the room in which the device is located, you need to raise the air temperature.

After all the chicks hatch, the shell from the incubator needs to be removed. Next, the device is washed, ventilated for half an hour, and then retired for storage. If desired, the shell can be boiled for twenty minutes and fed to the bird.

The table of incubation of turkey eggs at home, presented above, will certainly be useful to all owners of household plots breeding this species of birds for sale. However, in order to achieve good results, it is important, of course, to follow the rules of nursing the chicks. Hatched turkeys should be planted in a warm box, and after a while to drink and feed.