How to cook a rich chicken soup in a multicolor "Polaris"?

Chicken soup in the multivarcan "Polaris" can be made from any part of the bird. Also for the preparation of this dish is allowed to use pasta, rice, half peas, pearl bar and other ingredients. Today we will present to your attention only one step-by-step way of making tasty and satisfying home-made noodles.

Chicken soup: a recipe with photo dishes

To make a hearty and delicious lunch, you need to pre-purchase products such as:

• Chicken drumsticks - 5 pcs .;
• Sifted wheat flour - 1.7-2 cup;
• Potatoes are not large - 3 pcs .;
• Medium-sized carrots - 1 pc .;
• Onion bulbs white - 2 heads;
• Vegetable oil (sunflower) - 4-6 large spoons;
• Chicken egg, large - 1 pc .;
• Shallow salt, sweet-scented pepper, fresh herbs - added at personal discretion.

Preparation of noodles

Start cooking chicken soup in the multivarquet "Polaris" followed by kneading the dough for noodles. To do this, you need to break a chicken egg, pour a pinch of salt and wheat flour to it. Next, the ingredients must be mixed well until a tight base forms. In the end, the dough should be rolled out, folded into several layers, sprinkled with flour, and then cut into thin and long noodles, which you want to spread on a cutting board (for drying).

Preparation of meat and vegetables

Before you cook chicken soup with potatoes and other products, all the ingredients you have to buy must be well processed. To do this, grate a small carrot and finely chop the onion. As for potato tubers, they should be cleaned and cut into medium cubes.

Among other things, you need to thoroughly wash the chicken drumsticks and immediately start cooking.

Roasting some ingredients

Chicken soup in the multivarquet "Polaris" will turn out especially tasty if the vegetables and shanks are fried in advance in the appropriate mode ("Hot"). Thus, in the bowl of the device you need to lay out carrots, poultry meat and onions, and then butter them with vegetable oil and spices. Next, install the above program and prepare all the ingredients for a quarter of an hour, stirring regularly.

Preparation of the whole dish

After the chicken drumsticks and vegetables change color and slightly brown, they need to be poured in potatoes and pour ordinary drinking water so that the dish is not very liquid, but not thick. After mixing all the components, the device should be closed and set the soup mode for half an hour. After this time meat and potatoes are fully prepared. Next to them should put a little home made noodles, as well as table salt and chopped greens. In this composition, the first dish is required to survive in the same program for another 7-9 minutes.

Correct supply of soup to the table

After this time, the chicken soup with vegetables needs to be kept under the closed lid and then spread out over soup plates and presented to the guests in a hot state. In addition to this dish, you should pour fragrant ground pepper and fresh herbs. Bon Appetit!

Useful advice to housewives

As mentioned above, chicken soup in the multivarcan "Polaris" can be prepared not only using homemade noodles. For example, a delicious dish is produced together with rice, small pasta, buckwheat and pearl barley, which should be boiled in advance. Very often chicken soup is made with dumplings. To do this, beat a chicken egg, add a few large spoons of flour to it, and then in small portions put the viscous dough into boiling broth, after which the dish should be cooked for another 4-7 minutes.

Whatever method of cooking chicken soup you choose, in any case it will turn out delicious, and most importantly - satisfying and useful.