Chicken breast: in the oven you can create a culinary miracle

Suddenly the guests came? No time to cook dinner for a long time? Is there a desire to prepare a dietary dish? There is a way out: the chicken breast in the oven is prepared quickly, and there are a lot of recipes for recipes. The article will be able to offer some of them, both the fastest and the most creative ones. Let's start.

Chicken breast, baked in the oven "Juicy"

The dish is prepared quickly and simply. It is necessary to beat off whole breasts, but not very thinly. Shape with fat, lay a layer of chicken, and on top - circles of pineapple, sprinkling them with seasonings and salt. Next - pour the cream and sprinkle with shabby cheese. The dish will turn out extremely satisfying, but dietary; Juicy, but not greasy.

"Spanish chicken breast in the oven"

The recipe for cooking is quite complicated. It will be necessary to beat off the meat well, marinate it in a mixture of mayonnaise, curry and salt. Leave for a while and start preparing the filling. For this, chop the mushrooms, steamed large prunes, Bulgarian pepper without skin; mix everything. Now lay out the meat, and in the center place the filling, adding to it several kernels of walnut. Collapse all in the form of a pouch or a ball. Turn the dish into fat-covered foil, tightly twist it and send it to a preheated oven. Put the envelope on a baking tray, on which a little water is poured. For about ten minutes before the readiness to open a little foil, sprinkle the roll with grated cheese and bake until the cheese is melt. It is recommended to serve the dish in foil. It turns out very juicy and original.

"Chicken breast in the oven with mushrooms" (option I)

Chicken breasts need to be cut into two parts and marinated in a mixture of soy sauce, pepper and lemon juice. Now, in a deep saucepan with a metal handle, fry the meat so that just a crust appears, pour the mixture and bake in the oven for about twenty minutes. Pull out the frying pan, put a mixture of chopped mushrooms and canned green peas on each piece of the breast, sprinkle it with cheese. The dish turns out very original.

"Chicken breast in oven with mushrooms" (version II)

The dish must be prepared from whole breasts. To do this, make a deep incision in the flesh of the bird, trying not to pierce it through. Coat the meat with pepper and salt. Cut champignons into slices and fry them in a saucepan with chopped onion until ready. After the mixture has cooled, you can add cheese to it and fill the incisions in the breast. The hole will need to be fixed with toothpicks. Put the received breasts in the oven mold and bake for forty minutes. The surface of the meat will need to be smeared with honey. The dish can be made both portioned, and simply cut into pieces.

"Hearty chicken breast"

Recipes in batter can make a very high-calorie and hearty dish. In order to do it, you need to cut each breast into two parts and beat it to a very delicate state. Prepare the clay from a mixture of mayonnaise, flour, eggs, pepper and salt. Dip the meat in the resulting mixture, send it to the heated frying pan, now pour the cheese on the chicken, and pour the remaining batter. Fry a bit on both sides and send the resulting chops to the oven. You can also modify this recipe. For example, do not add cheese, replace it with fried rings of courgettes. The recipe options can be a large number.

"Chicken roll with ham"

Breast should be cut into squares, beat off to 3 cm. Cover pieces with a little salt and pepper. Prepare the filling, cut into cubes cheese and ham and mix with mayonnaise. Now you need to put the filling in the center and roll the meat, like croissants, with the toothpicks on the edges. Be sure to dab the rolls in the egg, then flour, fry and send to the oven.