Food and drink, Recipes
The most delicious recipes: bake cod in the oven
Have you decided to find a new recipe for cooking cod? I will offer you quick recipes that have been tested by me and my friends more than once. We always bake cod in the oven quickly and very delicious! Join our humble company!
Recipe No. 1: Stuffed Vegetables with Fish
The easiest way to cook an appetizing fish is to stuff it with vegetables and send it to the oven. That's exactly the way we are now. Required product list:
- Cod (1 kg).
- Carrots (2-3 pieces).
- Onion (1 piece).
- Salo (70 grams).
- Butter (90 grams).
- Mustard to taste.
- Lemon (1 piece).
- Condiments.
Recipe # 2: Fish with cheese crust
Another great way of cooking cod - bake it in a cheese crust. To do this, clean the fish and cut it into pieces. We knead fish with sunflower oil and salt. Spread the cod on a baking sheet covered with oil. On top we put tomatoes cut into slices. We finish the preparation of the dish with grated cheese. Pour the cheese with a little oil (you can take olive oil). We put the pan in a preheated oven (200 degrees). Cod, baked with cheese, will be ready after a quarter of an hour.
Recipe # 3: Cod with beans
We will also prepare a tassel with beans, having made some simple manipulations. Take the cod fillets (about a kilogram) and divide into 6 equal parts. In the same amount cut the foil squares. We cover the pan with foil and start laying the beans (1 kg). After that, bend the edges of the foil to the top. In each serving of beans, add salt and pepper to taste, a little chopped green and pour one spoonful of olive oil. We put the sliced fillets in our kulechki. Pepper and salt. Now the kulechki tightly clamped and bake the cod in the oven. We cook fish 25 - 35 minutes at 180 degrees. This recipe for baked cod especially you like it, if you serve fish with your favorite white wine.
PS
That's how we bake cod in the oven! And although cooking is an art, you do not need to devote much time and energy to this occupation. All ingenious is simple!
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