How to prepare an omelette in a frying pan? Recipe with sausage and its variations

Most often people cook an omelette in a frying pan. Recipe with sausage - the most popular of all, known in cooking. Nevertheless, there are many interesting options for its preparation. For example, you can consider some of them.

Fragrant envelope

Omelette is a French dish. Initially, according to the recipe, there should not be anything in it except eggs. Over time, cooking technology has changed slightly. Among the additional components appeared water, milk, flour and even meat products. In addition, it was customary in France to twist the finished product in the form of a tube or fold it in half. Until now, cooks, as a rule, prepare an omelette in a frying pan. The recipe with sausage is simple, but if you want something more interesting, you can add the dish with the original sauce. So it will be more in line with the national cuisine of the country where it was created.

Any housewife will be able to cook such an omelette in a frying pan at home. Recipe with sausage requires the following products:

• 3 eggs,
• One tablespoon of water and sour cream,
• 50 grams of boiled sausage (or ham),
• salt,
• Two teaspoons of granular French mustard and vegetable oil.

The way of preparation of a dish is simple:

1. First you need to cut the sausage - straw, cubes or just round pieces from the whole loaf.
2. Eggs beat with water.
3. Pour oil on a frying pan and warm it well on fire.
4. Pour the whipped egg mass into it, make a smaller flame and cover the dishes with a lid.
5. As soon as the mixture grinds a little, smear it with sour cream and mustard.
6. On the one hand, decompose the sausage, and then cover it with the second half.

After 2-3 minutes, a delicious omelette in a pan will be ready. Recipe with sausage - this is the most successful interpretation of the classic version of the famous food.

Simplified version

In everyday life, people rarely adhere to any standards. Everyone is trying in their own way to prepare an omelette with sausage. Recipe (in a frying pan this dish is prepared most often, but it is allowed and experimented) can be varied. Let's consider still such variant. We need the following set of products:

• 3 eggs,
• 20 grams of butter,
• 1 onion,
• Half a glass of milk,
• Some salt,
• 100 grams of sausage,
• A bit of ground pepper.

Prepare the dish will be as follows:

1. Sausage with onions cut randomly in small pieces, and then lightly fry them in butter in a frying pan. Do not let the product appear on the crust. You just need to give them a little warmth and soak up the aromas of each other.
2. Whisk the milk separately with eggs and salt. To do this, you can use a mixer or take an ordinary whisk.
3. Pour the resulting mixture into a frying pan, sprinkle with all the pepper, cover and leave for a few minutes.

The result is an excellent omelette with sausage. Recipe in a frying pan, according to experts, makes it possible to get a pleasant characteristic crust. This dish will look good in the dish, if it is lightly sprinkled with chopped herbs.

Air food

In some European countries, a special omelet with sausage (a recipe in a frying pan) is specially prepared. Lush and appetizing, in Italy it is called frittata, and in Spain - tortilla. You can try to prepare a treat in the same way at home.

To do this, you should have on your desktop:

• 4 eggs,
• 100 grams of sausage,
• Bulb,
• salt,
• a tomato,
• A little pepper and a bay leaf.

According to the technology it is necessary to perform the following actions consistently:

1. First, whip the eggs with a whisk. To make the mass more lush, the yolk and protein are recommended to be processed separately, and then to combine them together.
2. Add some milk. You can also use kefir or sour cream.
3. In a frying pan in oil, fry the chopped onion with sausage.
4. Add the finely chopped tomato.
5. Pour the products with the egg mixture and fry under the lid until the contents become denser.

As a result, we have a wonderful omelette with sausage (a recipe in a frying pan). A lush and more delicate product can be obtained if the pan is put in the oven for 7-10 minutes. In this way it will be possible to achieve maximum effect.

Hastily

Many people think that it's best to make a quick omelette with sausage for breakfast. The recipe (in a frying pan, with vegetables and lots of greenery, produces a very tasty dish), this in some culinary books is called "French."

It will require the following products:

• Half a glass of milk,
• 4 eggs,
• 2 salted cucumber,
• 450 grams of boiled sausage,
• Greens and any condiments.

Cooking this dish is very easy:

1. First you need to mix eggs with milk.
2. Then finely chop the cucumbers with sausage and sprinkle them with the seasoning chosen for this.
3. Add greens and mix well.
4. Prepared mass pour into a heated frying pan.

Literally after a few minutes you can lay out an omelette on a plate and eat with pleasure. The recipe is good because it does not require intermediate frying of individual products. Everything is done at once, in one step. This allows you to significantly reduce the time of cooking, which is especially important in the morning, when people are usually in a hurry to work.