Uzbek cakes without yeast: cook in the oven

Who of us has not tried real Uzbek cakes with a ruddy fragrant crust. The dish is an excellent addition to kebab and pilaf. A classic recipe involves baking cakes in a clay oven - a tandoor. There it acquires a unique taste. Of course, in our case it will not be possible to bake in this way, but this is not so important, the most important thing is to make cakes without yeast. Today we will describe a simplified version of the preparation, which will surprise with special taste qualities.

We prepare cakes without yeast, for this we take: flour (500 g), kefir (700 ml), salt, sugar and sesame seeds. Flour should be mixed with salt and sugar. Gradually pour in the room temperature kefir and knead the elastic dough. It is better to sift the flour so that the dough turns out softer and airy. Prepared the dough to lay out on a greased baking sheet and give the hands a round shape. You can make tortillas without yeast in miniature, a few pieces.

The resulting layer should be in the middle thin, and on the edges dense. Before baking, lightly moisten the dough with water. With the help of a figurine glass or a special confectionery mold, make simple drawings on top of the pita bread and sprinkle all the sesame seeds. Bake at 220 C until golden brown crust forms. Ready cakes in the oven without yeast covered with a towel to make the baking soft. From above, if desired, you can sprinkle with grated cheese or greens. The filling can also be placed before baking directly into the dough - it turns out a delicious lean pie.

Meat cakes in the oven without yeast on yogurt

Ingredients: a liter of low-fat kefir, 200 g minced meat (from any kind of meat), flour (2 cups), cheese (200 g), soda, sugar, salt.

Step-by-step cooking

Grate cheese: for this recipe, solid varieties are best; Mix it with flour, then pour kefir, add to taste of granulated sugar, salt and a teaspoon of soda (do not extinguish with vinegar). Put the dough on the table, put a little vegetable oil on your hands, so that the dough does not stick, and knead well.

Divide it into several balls, depending on how much you want to get flat cakes. Each bun is mashed and given a round shape. Over spread raw minced meat. You can pre-fry it with onion. In our case it is raw. Slightly add meat, cover with a second layer and send it to bake for 30 minutes.

It turns out a kind of closed pizza. Cakes without yeast can be fried in a frying pan, too, it turns out very tasty. But in the baked form, the dish is less greasy. As a result, come out golden, ruddy, with cheese specks Uzbek lavash. Here's how to bake a cake without yeast from simple and affordable foods. Fast, easy and unpretentious is a nutritious dish.

As a filling, cheese with greens, cottage cheese with garlic, various vegetable assortments perfectly approaches. In fasting days or during a diet, baking can be cooked on water without sugar and salt. Served with any sauce and side dish. National culinary recipes are not at all difficult to prepare, as it may seem, the main thing is to follow all the recommendations, and you will succeed, even better than chefs. After all, you cook for yourself and your people.