Salad in kremankah - a beautiful and unusual dish to the festive table

Any salad in kremankah turns out not only very tasty, but also surprisingly beautiful. After all, all components of this dish are literally visible to invited guests, and also form a mouth-watering rainbow. But these only in the event that the portionware is made of glass or crystal.

Today, we will consider in detail how to prepare and properly form salad in kremankah. To do this, completely different, but simple and quite accessible ingredients will be used.

Salad of chicken and prunes

For such an unusual dish you will need to purchase:

• Chicken fillet chilled or thawed - 450 g;
• Cheese hard any - 250 g;
• Canned sweet pineapple (preferably taken in circles) - 250 g;
• Eggs large chicken - 3 pcs .;
• Salt - for boiling meat;
• Champignons canned - 300 g;
• Prunes without seeds - 200 g;
• Mayonnaise fatty - add at personal discretion.

Processing of main components

Before forming a salad in the croutons, you should prepare all the main ingredients. To do this, you need to boil the chicken breasts in salted water, and then cool them, cleanse them from bones and skin and chop very finely. Also it is necessary to chop steep eggs, canned champignons and pineapples with a knife. Next, you should grate the hard cheese on a fine grater, and drizzle the prunes in boiling water, rinse, deprive the liquid and cut into small pieces.

The process of forming a dish

As a rule, delicious salads in kremankah are obtained only in the event that for their preparation to use a variety of products. Thus, for the formation of this dish you need to take clean and dry serving dishes, and then put on their bottom the same number of chicken breasts. After that, the meat component requires placing canned mushrooms, pineapples, prunes and eggs. At the end of salads should be filled with a sufficient amount of fatty mayonnaise, and sprinkled with grated cheese on top. You can serve this dish to the table immediately after its preparation, since there is no need to wait until it is impregnated.

Delicious and delicate salad in shrimp kremanki

This dish is very easy to prepare, and also includes only affordable and inexpensive products.

So, to create this salad, you will need the following components:

• Frozen shrimps - 200 g;
• Pickled cucumber - 3 small pieces;
• Large chicken egg - 2 pcs .;
• Mayonnaise sour cream - add at personal discretion;
• Apple fresh with sourish - 2 pcs .;
• The cheese is hard - 120 g.

Preparation of products

Salad in kremankah with shrimps is formed quite easily. But before that you should boil seafood, cool them and clean. Next, you need to chop the pickled cucumbers and sour apple into a thin straw, and then grate the steep eggs and hard cheese on the grater.

Beautiful decoration of dishes

To form such a salad, glass or crystal kremankochki will also be required. On their bottom should lay out pickled cucumbers, and then alternately: a layer of sour apple, whole boiled shrimp, grated cheese, a thick layer of sour cream mayonnaise and chicken eggs. Before serving, such a dish should be cooled and decorated with fresh parsley leaves.

Step-by-step salad recipe in kremankah (photo of a ready-made fruit dish)

No less beautiful and tasty in kremankah fruit fruit salad is obtained , which is often served as a dessert. For its preparation you will need only fresh and raw products, which are always available in supermarkets.

So, to create a fruit dish you should buy:

• Banana ripe soft - 2 pieces;
• Apple sweet - 2 pieces;
• Tangerines without pits - 6 pcs .;
• Grapes green - handful;
• Kiwi soft ripe - 4 pcs .;
• Garnet large - 1 pc .;
• Grapes violet - handful;
• Thick yogurt or ice cream - for refueling.

Preparation of main products

It is worth mentioning that such a fruit salad turns out so bright and tasty that not only children but adults will be happy with it. For its preparation, you should wash all the above fruits, and then clean them from the peel and chop into thin pieces.

The process of decorating the dish in the crockery

Portion dishes for such a salad is desirable to use deep, since later it will be refilled with ice cream or yoghurt. Thus, the bottom of the kremanki requires alternately lay out pieces of apples, banana, purple and green grapes, as well as kiwi slices. Next, all these fruits should be poured a small amount of thick yogurt or slightly melted ice cream. At the top of the dressing it is recommended to lay out lobules of mandarins beautifully and sprinkle them with red pomegranate seeds. It is desirable to serve such a sweet salad immediately after preparation.

As you can see, there are quite a few recipes for dishes, which can easily be put into serving kremanki. It is also worth noting that such salads can be cooked on their own, combining these or other favorite ingredients.