Original dishes for a picnic

It begins a beautiful time for picnics and weekends, and to rest in the bosom of nature brought positive emotions, you must carefully prepare for this event. Before you go on vacation, first think over the dishes for a picnic. This is not only a banal shish kebab, but a lot of other foods from foods that should not soon deteriorate.

If you decide to take sandwiches with you, then every ingredient entering the sandwich must be cut and put in glassware or wrapped in a film. So you will be able to preserve the taste and mouth-watering kind of food for a long time. It is also not advisable to make vegetable salads in advance, it would be wiser to wash all the vegetables and put them in a plastic bag, and cut them and fill them with oil.

A full menu for a picnic should consist of fish, meat and fruit dishes that can satisfy even the exquisite taste of any gourmet. In nature, you can cook, for example, roast on skewers.

To do this in advance (for one person), prepare a gram of three hundred beef tenderloin, one hundred grams of smoked bacon, 150 grams of rye bread, spices (salt, pepper), onions.

Cut the cut into plates, beat off, pepper and salt. Smoked bacon cut into four pieces, bread - six, onions crushed with rings. We proceed to thread on the skewer: first bread, then meat, onion, fat, etc. Roast on the hot coals, do not forget to turn over.

Picnic dishes should contain a maximum of greenery and fresh vegetables. The next recipe is buns stuffed with vegetables. This dish is no less delicious and perfectly suited for the weekend. Ingredients: sandwich rolls, boiled chicken fillet (depending on the number of people) per person, gram 200, fresh cucumbers, tomatoes, dill, coriander, onion, mayonnaise, salt.

All of the above products are finely chopped, we savor the sauce - the filling is ready. Buns should be cut in half, take out a piece of crumb from them, put cooked stuffing instead. This sandwich is very convenient to eat in nature, standing by the flaming fire; It is perfect for a snack.

Dishes for a picnic can not do without baked potatoes - it is always topical, tasty, original and appetizing. Served potatoes in foil along with meat, vegetables and herbs. Before the trip, potatoes should be washed at home, and in the nature each tuber should be wrapped in foil and placed in burnt coals for 40 minutes.

In nature, all people are awakened by a brutal appetite, and of course, one potato and snacks will not be full, so be sure to cook on charcoal anything meat, for example, chicken. A small number of people will suffice and one carcass. Chicken cut into small portions, lightly beat off, coated with butter, salt, pepper, crumble in breadcrumbs and sent to the grate. Periodically pour lemon juice, fry until the appearance of a beautiful golden crust. Served chicken with herbs and any sauce.

Fruit dishes for a picnic will appeal to adults and children alike. While in nature, treat your loved ones with an original fruit shish kebab. Fruits will be placed on a wooden skewer. Necessary products for the preparation of this delicacy: two peaches, two bananas, two apples, two pears, lemon and a brush of grapes "kishmish".

All the fruit is cut into small rings (except grapes and lemon), string on the skewer and sprinkle with lemon juice. To a fruit dessert the yoghurt-honey sauce (1: 1) perfectly approaches. It turns out very tasty and unusual.

Dishes for a picnic can be very diverse, show more imagination and originality, then your event will turn out to be festive and cheerful.