Business, Agriculture
Duck blue favorite - breed description and cultivation
Today, many villagers breed ducks of various breeds, usually to get tender and delicious meat, as well as eggs, down and feathers. When choosing the breed for breeding, the vitality and resistance of the bird to diseases are important, how quickly it gains weight and, of course, how well its meat is by taste, and also what are the disadvantages and dignities. Every year the market offers consumers all new, improved by some parameters of the breed.
When and where did it appear?
This breed of ducks was bred in Bashkortostan, on the breeding poultry farm Blagovarsky in 1998. The basis was taken white Peking duck, which for a long time was interbred and was selected. Originally it was used for industrial breeding, but thanks to the excellent "operational" characteristics of the breed, the blue favorite's duck is increasingly found in both farming and ordinary rural farmsteads. Adult individuals are large birds with a beautiful, bluish-smoky color of the feather, which can range from light to rather dark tones. This is not a marriage, and this division is related to the genetic characteristics of the breed.
Blue favorite - duck: description, photo
Thanks to their beautiful grayish-blue feathering, these ducks have received such a name.
Characteristics
Recall that the diversity of breeds of domestic ducks in terms of productivity is divided into three main areas: meat, common (meat-egg) and egg. To the meat-type birds is the blue favorite duck. The description given by the breeders indicates that the birds of this breed are early and gain weight well. With a special fattening for two months, the drake can gain up to 3 kg. It is during this period that the bird consumes the greatest amount of food. In the future, the amount of food eaten by one individual decreases, and the growth becomes more even. The meat of such ducks is lean, which distinguishes it from such common breeds as Peking and Bashkir. Duck is a blue favorite, the owners' testimonials confirm this, it tolerates both heat and winter cold.
Productivity
Most poultry breeders consider the main advantage of the blue favorite to be a good weight gain and how quickly and easily they fatten. So, by the time of sexual maturity, at 24-26 weeks, the drake can weigh about five, and the duck - up to 4 kg.
Eggplant
At the age of five to six months, the duck's blue favorite begins to be carried. Description of the egg:
- The average weight is about 90 g;
- Pleasant, gentle and mild taste;
- In a season it is possible to receive from 100 to 150, and in a year - 220-250 pieces.
Features of maintenance and care
Important characteristic for poultry breeders is the blue duck favorite - its endurance and unpretentiousness.
Preparation of a place for young animals
Before buying young, it is necessary to prepare a room, working tools and a place for walking. Before you start chicks in the room where they live, you need to do a wet cleaning, as well as disinfect walls, equipment and inventory with a hot solution of 3% soda ash. The place intended for the walking of ducklings should be leveled and sprinkled with a layer of sand in 5 cm.
Cultivation of ducklings
Once you have purchased and brought home, be sure to water from the pipette with a very weak solution of potassium permanganate (potassium permanganate), chicks blue breed (duck). Description, photo of ducklings you see below.
How and how to feed?
It does not have a special pretentiousness or capriciousness in terms of food, the blue duck favorite.
Water regime
For small ducklings, water with a temperature of about +20 ° C is needed. When installing the drinkers, they should be placed away from the feeders, as the chick, chewing on the food, will try to immediately drink it.
Advantages and disadvantages
Most owners who breed a blue favorite, note its following positive features:
- High viability and survival of young animals.
- Calm and even behavior.
- Strong health and excellent immunity.
- Uncomplicated, easy maintenance and care.
- High adaptability to any conditions.
- Good egg laying.
- High speed of fattening.
- Profitability of breeding, as the bird of this breed is large and early.
- Lenten tender meat with a wonderful taste.
Duck blue favorite, reviews of which are quite numerous, has, in the opinion of poultry farmers and farmers, only one, but a significant drawback: it almost completely lacks the instinct of hatching eggs.
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