We prepare Waldorf salad at home

Waldorf salad is a delicious and juicy appetizer, for which you will need a minimum of time. You can do this dish in many ways. Consider the two most popular options.

Waldorf salad: cooking recipe with chicken meat

Such a juicy and fragrant snack is ideal for a family dinner. In its preparation there is nothing difficult, so even a teenager can cope with this process.

So what ingredients do you need to prepare to make such a salad with apples? Waldorf salad requires the use of:

• Fillet chicken chilled - 150 g;
• Walnuts peeled - 50 g;
• Apple green large - 1 pc .;
• Celery celery - 50 g;
• High-calorie mayonnaise - 60 g;
• Natural yoghurt - 60 g;
• Salt fine, black pepper - to your liking;
• Dijon mustard - 7 g;
• Fresh lemon juice - 2 large spoons.

Processing of ingredients

Start cooking Waldorf salad should be with the processing of all ingredients:

1. Chilled chicken fillets are thoroughly washed, spread into salted boiling water and boiled until cooked. After that, it is cooled, cut off the peel, remove the bones and shredded cubes.
2. Walnuts are well sorted, washed and dried in a frying pan without oil. After that, they are finely ground by means of a conventional knife.
3. A green apple is washed, peeled from the peel and seed box, and then shredded with cubes and sprinkled with lemon juice.
4. Celery is rinsed, cut into small pieces and blanched in salt water.

Cooking sauce

To Waldorf salad turned juicy and tasty, it must be seasoned with sauce. For its preparation in one bowl, combine high-calorie mayonnaise, natural chilled yogurt and Dijon mustard. Also to the ingredients add spices (pepper, salt) and a little lemon juice.

How to form and present guests?

Waldorf salad is formed easily and simply. To do this, in a deep bowl, alternately lay out cubes of boiled fillet, fried walnuts, green apple and celery pieces. After thoroughly mixing the ingredients, they are filled with the previously prepared sauce. Do this before you serve the snack directly to the table.

Putting a salad in a beautiful kremanku, it is presented to the guests in front of the main hot dish. Observing all the above requirements, you are sure to get a very juicy and delicious snack.

Step-by-step recipe of Waldorf salad without meat

If you are a vegetarian, then you can prepare such a salad without using chicken breasts. It should be noted that the absence of this component is not so noticeable.

So, for self-preparation of snack food we will need:

• Fresh cherries without pits - about 100 g;
• Mayonnaise caloric olive oil - about 100 g;
• Sugar beet sugar - 1 dessert spoon;
• Thick fatty sour cream - about 100 g;
• Freshly squeezed lemon juice - 2 large spoons;
• Green apples of medium size - 2 pcs .;
• Celery root - about 400 g;
• Grapes red - about 100 g;
• Walnuts peeled - about 20 g;
• Pepper black, salt - to your liking.

Process of step-by-step preparation

To make a Waldorf salad, we need a deep bowl. In it, spread calorie mayonnaise, thick fatty sour cream and pour fresh lemon juice. All these ingredients are whipped with a whisk.

Having received a fairly lush and homogeneous mass, a celery root is added to it, which is previously peeled and rubbed on a large grater.

Also, clean and clean green apples separately . They are shredded in small cubes and spread into a common container. In addition, fresh red grapes are added to the salad. It is separated from twigs, carefully washed and cut in half.

Once all the ingredients have been processed and laid out in one bowl, they are hindered. After tasting the salad on taste, add a little sugar, ground pepper and small salt to it.

How to properly convey to the family table?

After preparing Waldorf salad, it is laid out on separate kremankami. Each portion of the appetizer is decorated with fresh cherries without pits (you can use frozen ones, but they should be defrosted beforehand), as well as walnuts. The latter component is also thoroughly processed. It is sorted out of garbage, well washed in a colander, and then dried in a microwave oven or in a saucepan without adding oil. In conclusion, walnuts are crushed with a crush into a fairly large crumb.

To fill and decorate Waldorf salad it is desirable before serving to a family dinner. If you create such a snack in advance, then it can flow and lose its appearance.

Let's sum up the results

Learn how to cook Waldorf salad at home, and you will have a delicious and beautiful snack on your table. By the way, such an original dish can be safely served even for a festive dinner.