Seafood salad 'Sea cocktail'

Seafood salad "Sea cocktail" is a very tasty low-calorie dish, but there are a lot of recipes for it. This article presents a large number of options for its preparation, both everyday and festive.

Seafood salad "Citrus Cocktail" can be prepared as follows. Boil the shrimp in acidified and salted water, but do not digest them. Grapefruit cleaned and cut into slices, just do with the avocado, and the tomatoes should be chopped in circles. For a salad you need to prepare a special sauce from crushed garlic, mayonnaise and ketchup. Serve the dish portionwise: put a leaf of a green salad on the bottom of a small salad bowl, then pour half of the sauce over the resulting mixture. It is also recommended to serve refueling separately in the gravy boat.

Seafood salad "Sea cocktail" Delicious " is prepared as follows: It is necessary to boil seafood, carrots and eggs, cut everything, add canned corn and cubes of fresh cucumber into this mixture.A mix all the ingredients with mayonnaise.

You can offer a salad "Cocktail with feta cheese" , which is usually served in separate portions. The surface of the plate to put a sheet of green salad, then place slices of tomatoes, then boiled seafood, and on top whole quail eggs, olives and diced cheese. Finished salad pour a mixture of mayonnaise and crushed garlic.

Seafood salad "Sea cocktail" is a low calorie recipe. In order to prepare such a satisfying, but dietary dish, you will need to use the composition, which should include shrimp, small octopus, mussels, squid. Chop the Chinese cabbage large enough, mix it with a boiled mixture, crushed garlic, chopped dill, pour yogurt.

You can make a salad "Juicy" . It will be necessary to cut into cubes tomatoes, salted or marinated cucumber, red cabbage, Bulgarian red pepper; Boil the sea mixture; To break off the green salad and make a dressing from olive oil, lemon juice and crushed garlic. All components are mixed and transferred to a salad bowl.

Seafood allows you to combine them with different components. It is possible to offer "Sour salad with pasta". For its preparation it will be necessary to boil any multicolored pasta as usual; Also do with a sea cocktail. At this time, cut crab sticks with mugs, cucumber and cheese straws. Mix all ingredients, add canned corn, different greens and mix everything with mayonnaise and lemon juice sauce. That's all, a delicious salad of seafood is ready.

Seafood is also perfectly combined with other inhabitants of the sea - sea kale and salted salmon.

Seafood salad "Sea cocktail with sea kale and salmon" . For a tasty and "sea" recipe you will need to boil seafood, cut into cubes salted salmon, olives, cooked carrots and fry pieces of onions. Now mix all the ingredients with mayonnaise and lemon juice. It turns out very unusual.

The most festive dish can be the "Royal salad". In order to prepare this salad, you will need to boil a lot of eggs and cut into strips only squirrels. Sea cocktail with royal prawns boiled and sent to a bowl, not cutting them. Now mix all ingredients with red caviar and yogurt. You can optionally add a little lemon juice. Serve salad is recommended in tartlets, decorated with olives and egg yolk.

There are a lot of options for making salads with seafood. The choice of the recipe depends on the wishes and tastes of the hostess.

Bon Appetit!