Very useful ginger. Therapeutic properties and contraindications

I would like to talk about ginger, for medicinal purposes, which has been used since ancient times. This unique plant comes from India, from where it was later spread throughout the world from the 9th century. Ginger has a height of 1-1.5 meters, multiplies by rhizomes, which after a year of cultivation are pre-dried, peeled and used.

Ginger. Therapeutic properties and contraindications

In the markets or supermarkets, marinated, candied or fresh ginger is sold. Most plants know the plant as a wonderful seasoning, which imparts to the dish ineffable taste and medicinal qualities.

More recently, the medicinal properties of ginger have become widely known . Recipes from this plant are used by women to fight overweight.

Composition of the root

Yes it's just a storehouse of all useful substances! Essential aroma of ginger attached essential oil. At the root are fatty oils and acids, tarry substances, macro- and microelements (potassium, sodium, phosphorus, magnesium, zinc), ginger contains essential amino acids: tryptophan, leucine, methionine, threonine, valine and phenylalanine, vitamins A, C, B1 And B2. So let's find out what ginger is capable of.

Therapeutic properties and contraindications

• Due to its antibacterial, antiseptic and anti-inflammatory properties, ginger is excellent for fighting against ARI, flu and sore throat. It warms, allows a good sweat. For such treatment it is necessary to grind the root and take a warm tincture from it.
• Everyone knows the beneficial effects of ginger on digestion. It stimulates the production of gastric juice, increases appetite, relieves heartburn. A diet using the root of ginger will help to fight with ulcers, indigestion, eructations, and also generally improves gastrointestinal function.
• Ginger cleanses the body of toxins and toxins, so it is good for poisoning and overeating, it also speeds up the metabolic processes, it is appreciated for the ability to consume calories well, which is very important in losing weight. And ginger can not do this!
• The healing properties and contraindications to the root of this herb were known even in ancient China, where ginger was chewed to get rid of seasickness. Nowadays it is known that chewing the root provides healthy gums, teeth, and a clean oral cavity.
• It is interesting that ginger can be used during pregnancy (but not with breastfeeding). It contains the necessary vitamins and minerals for the mother and the future baby, helps in the early stages of pregnancy to fight against toxemia, nausea and general weakness.
• Favorable properties of ginger have found their application for treatment and prevention of diseases of the reproductive system. It helps to fight with infertility, improves potency, the degree of excitement, promotes a healthy orgasm.

Be sure that the miracle-tested properties of ginger do not end there. The plant will be a timely aid for allergies and other inflammations, it can neutralize the effect of fungal poisoning, ginger can rid the blood of excess cholesterol, it also strengthens the vessels, making them more elastic. Ginger improves cerebral circulation and memory, struggles with hypertension, with diseases of the joints (arthrosis, rheumatism, arthritis), tidies the thyroid gland. It is proved that the root of this plant is an excellent prevention of cancer and tumors; It improves the general physical condition, increases immunity, helps to maintain youth and cope with avitaminosis, relieve stress and restore strength. Unfortunately, ginger is contraindicated in patients with stomach ulcers, hepatitis, at high temperatures. With late pregnancy and breast-feeding from ginger also have to give up.

In the recipes of folk medicine, the root of this plant is an indispensable component. The only thing you can add: use ginger! The healing properties and contraindications of this plant are now familiar to you.