Potatoes with mushrooms and chicken in the oven - simple and satisfying dish

Potato with mushrooms and chicken in the oven is a very tasty dish, which can be baked in only forty minutes. To prepare such a hearty meal, you will need only the most simple and inexpensive products:

• Medium-sized potatoes - eight pieces;
• Onions - three heads;
• Carrots - four pieces;
• Chicken breasts - 450 grams;
• Mushrooms (preferably white) - 150 grams;
• Greens (parsley, lettuce, dill) - to decorate dishes ;
• Cream 30% - 150 milliliters;
• Wheat flour - three tablespoons.

Potatoes with mushrooms and chicken in the oven: preparation of the main ingredients

To prepare this appetizing dish, you should carefully wash it, and then peel the carrots and potatoes. Then they need to be cut into thin circles so that during baking they completely become soft. After that you can start processing the following ingredients.

Chicken breasts and onions should be chopped in small cubes, and mushrooms (you can take champignons, white, chanterelles or mushrooms) carefully wash and boil in slightly salted water. In the event that you already have frozen mushrooms, they should simply be rid of the icing glaze.

After preparing the main ingredients, you can start laying the food on a baking sheet.

Potatoes with mushrooms and chicken in the oven: the formation of dishes

To make baked potatoes, you need to take a baking sheet with boards three to five centimeters high. The bottom of the dish should be completely covered with butter or margarine, and then alternately lay out the following products:

• The first layer - carrots, cut into slices;
• Second layer - potatoes;
• The third layer - mushrooms;
• The fourth layer - onions;
• The fifth layer - chicken breasts.

It is also worth noting that each subsequent layer must be salt and pepper.

To give this dish a special taste, it is recommended to pour it with a special milk sauce.

Potatoes with mushrooms and chicken in the oven: the process of cooking sauce

150 milliliters of creamy fat is required to whip with a blender, and then add wheat flour to it. After that, the already prepared dish of potatoes must be completely filled with milk sauce, and then put it in the oven for thirty to forty minutes.

It is worth noting that potatoes with cheese in the oven for a similar recipe, too, is very delicious. However, this dish is less satisfying than the previous one, because it does not use mushrooms and white poultry meat.

In the event that you want to prepare a more satisfying lunch, it is recommended to simply replace the chicken breasts with some other product. For example, the ideal option will serve potatoes with mushrooms and cheese in the oven. The dish well satiates the body, but together it does not create a feeling of heaviness in the stomach.

Helpful Tips

1. Cheeses for such dishes, which are baked in the oven, it is best to buy hard varieties.
2. Before adding to the potatoes, it is desirable to grate the cheese on a fine grater and lay it on the surface of the dish for five to ten minutes before it is completely cooked.