How delicious to cook a hedgehog in the oven with sauce

If you want to prepare a simple, but very tasty and juicy meat dish, which can be served for a family dinner, and for a festive table, then pay attention to our recipe. Today we will tell you how to cook hedgehogs in an oven with sauce. Delicious meat balls with rice and gravy - you can choose between tomato or creamy milk - few will be left indifferent. They are loved by adults and children. Even the novice mistress can even intensify the cooking process, and the ingredients are familiar and simple - minced meat (at your option) and a little rice. Choose any of the options you like (especially the sauce) and please your family with delicious meatballs with gravy.

Recipe: Hedgehogs in the oven (with photo) with tomato paste and milk sauce

For a large portion for dinner you will need:

- 800 g minced meat of your choice, but it's best to take a mixture of pork and beef;
- 1 cup of ordinary rice;
- 2 chicken eggs;
- 1 large onion and a pair of cloves of garlic;
- 3 tablespoons of tomato paste, 4 tablespoons of wheat flour and 2 glasses of milk for sauce;
- vegetable and creamy (20 g) oil;
- spices: dry herbs, salt, a mixture of peppers.

Hedgehogs in the oven with the sauce can be prepared from any minced meat, home or shop, no special difference. Take the specified amount of chopped meat, beat in 2 chicken eggs, add butter, which must be pre-melted, very finely chopped onions and squeezed garlic, then salt and pepper. Boil 1 cup of rice cereal, rinse it with running water. After the rice should be added to the stuffing, mix well. To hedgehogs in the oven with the sauce turned out tastier and did not fall apart during cooking, put a couple of tablespoons of wheat flour into the meat mass.

From the received forcemeat with rice, mold large koloboks the size of a mandarin, and then put them on a baking sheet. After prepare the sauce. For this, fry in vegetable oil 4 tbsp. L. Flour, until it becomes a beautiful golden color. Then put the contents of the frying pan in a small saucepan, add the milk and tomato paste, mix very thoroughly. Boil on not too strong fire, a little salt. Please note that the liquid should not be lumps. Now pour the sauce into a mold with meatballs, close the lid or foil, put in the oven for 30 minutes (the temperature should be 180-200 degrees). After the specified time hedgehogs in the oven with a sauce of tomato paste and milk are ready, you can serve to the table. Especially delicious will be if you garnish with garnish. Or cook homemade mashed potatoes.

By the way, you can experiment with sauce. For example, instead of milk, add cream or low-fat sour cream, or dispense with tomato paste only, but mix it with half a glass of freshly chopped greens. Either way, the dish will turn out very tasty and juicy. Now you know how to make hedgehogs in the oven. Having spent on cooking them only 1 hour, you can please the family and guests with a tasty meat treat.

Bon appetit and successful experiments!