Health, Alternative Medicine
Honey Angelica - healing nature
Honey Angelica bees produce from the nectar of angelica officinalis, which predominantly grows in the mountains of Altai. This product is elite and rare. It has a dark brown color, sometimes with an amber, reddish or greenish tinge. Angelica honey is very viscous, but its crystallization occurs rather slowly, which allows the product to remain liquid for a long time.
Benefits of Angelica honey
It should also be noted that honey from Angelica favorably affects the intestinal microflora, normalizes its motor skills, stimulates the process of digesting food, relieves spasms. Often this beekeeping product is prescribed by doctors for the treatment of enteritis, colitis, gastritis, enzymatic insufficiency and constipation.
The use of honey from angelica in folk medicine
With age-related sclerosis it is recommended to eat Diagileum honey more often, the properties of which favorably influence the work of the brain of elderly people and contribute to the strengthening of memory in children. In case of growth disorders, this medication is prescribed as a stimulant, which normalizes this process.
People suffering from kidney failure are also prescribed honey Diaghilev. Its active ingredients contribute to the crushing of stones and help to remove their remains from the body painlessly. Chronic diseases of the gallbladder are much quicker to respond to drug therapy, if you simultaneously consume Diaghilev Med. This product is the best and indispensable tool for treating such colds as chronic bronchitis and a mild degree of asthma. It is desirable that honey from Angelica is constantly present on your table, since its regular use can protect you from a large number of ailments.
Contraindications to the use of angelica honey
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