Home cooking: what can be done from sour milk

If you have a certain supply of milk, which is procrastinated, do not rush it out. Consider what you can make from such a product.

Dairy rivers

What can be done from sour milk? In fact, a lot of delicious and wholesome drinks and dishes! This is yogurt, yogurt, fermented baked milk, yoghurt. Do you know how to make the simplest yogurt? When the milk has already thickened and you can drink it, put a handful of fresh berries in the glass: a cherry without pits, currants, raspberries, strawberries, etc. Suppress with a spoon, so that the berries let the juice. Pour the milk, add sugar to taste, you can have some vanillin. Stir and drink. You can whip the milk and berry mass with a mixer to a homogeneous consistency. It will not be worse than the factory yogurt. What can be done from sour milk if there are no fresh berries? Add a couple of spoons of jam or syrup. And a delicious refreshing drink is ready! As for food, the main thing from fermented milk is cottage cheese. It can be made with a classic taste, spicy, with spices and herbs, sweet fruit. Choose which one you like best. The sour milk is poured into a cast iron or pan and placed on a small fire. You can immediately salt, add cumin (for piquant taste) or sugar, pieces of fruit, raisins (for sweet taste). How simple, is not it? Now you will know what to make of sour milk! So, you need to cook, not leading up to a boil. The temperature should be tested with a finger: if it's hot enough that it hurts, remove it from the fire. In a colander, put 2 rows of gauze and pour the contents.
In piquant cottage cheese, add crushed garlic, finely chopped greens. Tie gauze to a bundle and place under the oppression so that the remainder of the serum is drained. That's what a great dish you got!

Fry-parim and bake

What can be done from sour milk yet? It's pancakes. The recipe is simple: pour flour into the milk, add a pinch of salt, a couple of tablespoons of sugar, a little slaked soda. The mass of the consistency should resemble a good, thick sour cream. Fry over moderate heat with sunflower oil. Serve with sweet syrup, sour cream, whipped with sugar, jam or jam, with sauce. By the way, to make the baking more gentle, rub it into an apple. The taste will be much better. Another option that can be made from sour milk is baked bread. On milk, kneaded dough without yeast, it should turn out to be soft, slightly even liquid. The ratio of salt and sugar you choose at your discretion. For a better taste, you can add a small piece of margarine or butter to the dough. Let the dough stand a bit after mixing. Then cut off small pieces from it, roll them into cakes half a centimeter thick. In this case, dipped in flour, so as not to lose hands and rolling. Then fry in a pan until golden brown. To better cook the croissants, pierce them in several places with a fork. And what can you bake from sour milk in a hurry? A perfect pie for tea. Ingredients for him will require very little. In the bowl, pour out the sugar - a glass or a little more. The same amount of yogurt. We drive 2-3 eggs, add a teaspoon of soda (extinguish with vinegar), flour - 1,5-2,5 glasses (depending on the resulting consistency of the dough: it should be creamy, but not very thick). There we also add vanillin and fresh fruit, cut into pieces, or berries. You can make jam. We knead out all the ingredients of the dough. The form for baking (with bumpers) is smeared with oil, the dough is poured into it. Fruit distribute evenly or cut them into slices, put them in a mold, then pour in a test mass. Put in a preheated oven and bake until cooked. Baking time will take about half an hour. Sprinkle the finished pie with powdered sugar. Cook with taste and eat with pleasure!