HealthHealthy Eating

Do you know what is useful for persimmons?

You look at her and catch yourself thinking that, probably, she is one of those same fruits from the Garden of Eden, with which the first people regaled themselves. And when you taste the fruit, you experience true bliss and, having caught the taste, try to prolong the pleasure. What does the fruit look like? Yes, at once and do not say do not compare. But it's easier and more accurate to voice its name, so that everyone immediately becomes clear: a persimmon. Yes, we are talking about a persimmon - a unique fruit that ripens, bathing in the heat and rays of the sun, but on the table of Europeans gets only with the onset of frost.

Persimmon is a unique fruit. His homeland is considered China. It was here that the first harvest of persimmon was harvested. After, having adopted the experience of the Chinese in the cultivation of persimmons, this fruit tree was planted on its lands by other East Asian farmers. The world learned about the existence of this fruit already at the end of the 19th century.

In addition to its very beautiful and attractive-appetizing appearance, this fruit has a number of other advantages. Talk about what is useful persimmon, you can endlessly. It is more useful than apples a hundredfold. And in fact it is believed that apples are the most valuable storehouse of vitamins, fibers of food and microelements. In addition, persimmon has antioxidants. Their number is also impressive. But, of course, the first thing that impresses - it's vitamins in persimmon. Their composition is worthy of an ovation. Persimmon contains potassium, calcium, magnesium, phosphorus, iron, vitamins A, C, and R. Impressive, is not it? Having listed the vitamins, it is already becoming obvious what a persimmon is useful for a person.

However, it is worth continuing to enumerate the dignity of persimmon to understand what this golden fruit can bestow on us.

It should immediately be noted that persimmon, although a sweet fruit, but still is dietary. With her help a lot of diseases of the digestive tract are treated . It is also useful for cardiovascular diseases. But those who suffer from diabetes, unfortunately, use persimmon is dangerous. It contains a very large amount of sugar, which is extremely undesirable for diabetics.

The presence of pectin boasts a persimmon, than it is useful for various disorders of the human digestive system (however, it should not be overeated - in some cases it can lead to serious consequences up to intestinal obstruction). And vitamins, which rich persimmon, provide a reliable protection against cancer, prevent the appearance of stones in the kidneys, make the vessels stronger.

The healers and folk healers have known for a long time that a persimmon is useful and, knowing its secrets, they knew how to treat a variety of diseases with this unique fruit: diseases of the intestines, nervous system, respiratory organs and nasopharynx.

They use persimmon in cosmetology. It turns out that this fruit can have a beneficial effect on the skin of a person, prolong its youth, increase beauty and restore freshness. For example, masks from persimmon and egg yolks are very effective against acne and acne.

In a word, a persimmon is a treasure given by nature for a person. And you can talk for a long time about how useful persimmon is useful, but, first of all, it's just a delicious treat. But not everyone has discovered her taste for himself. All because you need to be able to choose a persimmon among all the fruits offered. The light-hearted persimmon is not only insipid, but also has a peculiar astringency, which causes unpleasant sensations in the oral cavity. And this is the main reason why many people do not like to eat persimmon. To give preference is only to ripe fruits.

He is not afraid of persimmon and frost. It is believed that it should even be stored frozen. Very carefully during storage it is necessary to relate to its outer shell. If the skin is damaged, the fruit will very quickly disappear.

Doctors recommend daily in the season to eat up 1-2 pieces of persimmons. It is worth to listen to their advice. Moreover, a lot of fun can be obtained by eating this paradise fruit of golden color.

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