Diet for pancreatic pancreatitis: menus for adults and children

Nowadays, many people face such a disease as pancreatitis. This happens because in supermarkets and shops we do not always buy quality products. Also, the disease can overtake if you eat wrong. For example, you eat chips, crackers and other not very healthy food. If you have already encountered such a disease in mild form, then in this article there is an approximate diet for pancreatitis.

Pancreatitis

Our pancreas produces pancreatic juice. It contains enzymes that are responsible for digestion. They are necessary to break down carbohydrates, fats and proteins. If the person is healthy, then these enzymes enter the duodenum and are engaged in their work. But it happens that they begin their activity in the pancreas. Because of this, it can become inflamed, which leads to pancreatonecrosis. Unfortunately, no other organ can perform the pancreas function. Therefore, it is very dangerous when a person is ill with pancreatitis. There are two main types of pancreatitis: chronic and acute. When chronic, there are pain after eating, bloating, nausea and abnormal stools. Pale and dry skin and flatulence are also noted. In acute disease, very severe abdominal pain, vomiting, palpitations, weakness and loose stools are noted. If you notice from relatives or have such symptoms, then immediately consult a doctor.

Causes of pancreatitis

The causes of pancreatitis may be different. Usually this disease affects people who drink a lot, eat poorly, take a lot of medicines, in particular antibiotics, or they have a hereditary predisposition. Also at risk are people with abdominal injuries, connective tissue disease, gall bladder, duodenal ulcer, infectious diseases, vascular diseases, diabetes, liver cirrhosis, allergies and parasites. Most often after acute pancreatitis occurs chronic. People with diseases such as atherosclerosis, liver disease, thyroid disease, hemochromatosis and ulcerative colitis suffer from it.

Menus for adults

Diet in pancreatic pancreatitis is mandatory. Because no treatment will not be effective without it. Usually patients start to adhere to the diet from the fourth day. The first four days you can only drink water. Diet for pancreatitis in adults means that you need to eat up to six times a day. The patient should abandon all products that enhance acid formation and make the enzymes actively work ahead of time. Of course, everyone wants to eat something that is forbidden, but you should not lose it, because all you get is painful abdominal pain. Even small portions of prohibited foods can trigger an attack. Then you have to go to the hospital and start all over again. On such a diet, patients usually sit for a very long time. A patient with pancreatitis can eat food that is cooked for a couple. That is, you can eat boiled and steamed. In no event can you eat fried and smoked, as well as everything that is cooked on the grill. You can not add sunflower or butter when cooking. If you like to eat with butter, you can add it to the already prepared food. The patient can drink a lot of unsweetened tea and mineral water. Do not drink water in any way with gas. You can eat liquid porridge. These are general recommendations for patients with pancreatitis. But if the patient is sick of something else, then an individual diet for pancreatitis for a week is developed for him. For example, when you have diabetes you can not eat sweet.

Menu for children

The main cause of pancreatic dysfunction in children is malnutrition. But if the child is confronted with this, then for him, too, there will be no extra diet for pancreatic pancreatitis. It is very useful to eat more food, which contains protein. That's why fish and meat can be eaten even without a side dish. After a meal it is useful to give your child drinks that improve the pancreas: a broth of dogrose or kissel. Fish and meat should not be fat, so do not eat lamb and pork. You can also eat eggs, cottage cheese and low-fat yogurt. Useful dishes from cottage cheese - different casseroles, soufflé and puddings. In them you can add sweet vegetables or fruits, such as pumpkin, apple, carrot and apricot. The diet should include and fats, but in moderation. For example, you can add a little oil to the porridge. It is necessary to give vegetable soup to the child for lunch. It is very useful for problems with digestion. Children with pancreatitis can have porridge: rice, oatmeal, oatmeal, buckwheat and semolina. Without sweets, of course, no child can. There are sweets that can be given with pancreatic dysfunction. For example: marshmallow, pastille, marmalade, milk chocolate sweets, waffles without stuffing. But all this can be eaten in moderation.

Diet number for pancreatitis

The disease requires a certain diet. If a person has a pancreas, then he is shown diet number 5 in pancreatitis. All the medical diets were invented by MI Pevzner. He designated them with numbers. For pancreatitis, diet number 5 is considered to be the best. It promotes the synthesis of protein so that the necessary enzymes form. Of course, there are many prohibited products that can not be eaten by a patient. But the list of those foods that you can eat is big enough. Therefore, do not be upset if you have found this disease. Depending on the condition of a person, the diet number for pancreatitis may vary.

Diet for acute pancreatitis

In the acute course of the disease for you will be the best diet for pancreatic pancreas number 5. It will be assigned to you on the 5th day of treatment. But there will be some more restrictions in your nutrition, because acute pancreatitis is more dangerous than chronic. The amount of salt should be very limited, you will need to eat food, which contains a lot of calcium. Here is an approximate menu for one day. Breakfast: omelette, steamed, buckwheat on water, tea. Second breakfast: souffle and tea. Lunch: soup of rice, fish, steamed, jelly. Snack: low-fat cottage cheese, a drink from a dogrose. Supper: boiled lean meat, carrots. At night you can drink a drink from the dog rose with breadcrumbs. Diet for pancreatitis for a week can be varied, and the food is very tasty.

Diet for chronic pancreatitis

If you were diagnosed with chronic pancreatitis, then you should carefully make up your menu all the time. Diet 5 with pancreatitis is very important for your health. A lot of people panic that now they can not eat almost all the products. But this is not so. There are many products that are allowed for pancreatic dysfunction. In the chronic course of the disease, it is better to eat warm food and not overeat. Try to eat by the hour. Then your body will be ready for a new meal. Fats and carbohydrates are as little as possible. Any new product, even one that is allowed by the diet, must be administered with caution. If after it you feel bad, then immediately remove it from your menu. Drink plenty of mineral water without gases. It improves the work of the entire digestive system and relieves inflammation. The approximate menu for a patient's day with pancreatitis consists of six meals. Breakfast: boiled meat, oatmeal with milk and tea. The second breakfast: an omelette and a drink from a dogrose. Lunch: vegetable soup, boiled potatoes and meat, compote. Afternoon snack: cottage cheese and tea. Dinner: carrots puree, boiled fish and tea. Before going to bed, you can drink a glass of yogurt.

What is reactive pancreatitis

Reactive pancreatitis occurs due to various factors. At risk are those who have duodenitis, gastritis, biliary dyskinesia and chronic cholecystitis. Usually patients feel a sharp pain in the abdomen from above, a feeling of heaviness on the left under the rib and nausea. Sometimes the pain is so strong that a person loses consciousness. After twelve hours, the temperature may rise to 39 degrees. With this picture, you need to call an ambulance urgently. For most patients who have suffered a reactive pancreatitis, the chronic course of the disease begins, they are prescribed a special diet.

Diet with reactive pancreatitis

With such an acute course of the disease, most likely, you will starve for several days. Diet with reactive pancreatitis primarily excludes those products that provoked the disease. Also try not to do difficult physical work and be less nervous. Distribute calories evenly for all meals, no need to overeat. Eat a little at four o'clock. It is best for the patient suitable boiled or steamed food. Do not eat fatty foods, it can provoke a second attack. This diet should be observed for 8 months, because the disease is serious.

Prohibited foods in pancreatitis

Diet in pancreatic pancreatitis, as we wrote above, is not so terrible. You just need to eat right and do not eat forbidden foods. In this article we will list the products that are strictly forbidden to eat. You can not eat: rye and fresh bread, puff pastry, baked pastry, mushroom, fish or meat broths, vegetable broths, decoctions with millet, soup with milk, borsch, okroshka, beetroot, shchi, stew or fried meat, fatty fish, meat, Sausage, canned food, stewed or fried fish, caviar, condensed milk, fatty dairy products, eggs and eggs, hard boiled, corn, pearl or barley porridge, legumes, eggplants, turnip, sorrel, garlic, onion, radish, mushrooms, pepper, cabbage , Fruits and berries that are not thermally processed, figs, dates, grapes, bananas, jam, th, chocolate. You can not drink: cocoa, coffee, grape juice, cold drinks and soda. The list, of course, looks great, and it seems that you will have to starve. But this is not so. There are many other equally tasty foods that you can cook without breaking the diet.

Recipes for pancreatitis

No one would ever have thought that there might be a delicious diet 5P in pancreatitis. Recipes varied and uncomplicated will please any person with dysfunction of the pancreas. Here's one of them. Gourmets can try salmon fillet with vegetables and shrimps. To do this, you need to clean beets, pumpkin, carrots and potatoes. Then remove the tails from the zucchini. If you have a spoon to cut the balls, then cut out the mugs from the vegetables. It is desirable to make it from the beet in the last place. All the balls are steamed. Wash beet from beet so that other vegetables do not stain. Pour olive oil in a frying pan and put pieces of fish. Uncleaned garlic head is slightly suppressed and put on oil. Also add thyme. Turn on the average fire. When the juice is released from the fish, put the vegetables in a frying pan and cook for 17 minutes. Add the prawns and cook for 2 more minutes. Then remove from heat and pepper. For those who have acute pancreatitis, it is best to boil the fish first and then to stew for a couple of minutes with the vegetables. If your stomach does not tolerate any ingredient, then just exclude it. As we see, not so bad diet 5P in pancreatitis. The recipes are quite interesting.

Sweet recipes for pancreatitis

If you are a sweetheart, then do not deny yourself this pleasure. You can cook a delicious curd-fruit dessert. Ingredients: low-fat cottage cheese - 250 g, green apples - 2 pcs, pear - 1 pc., A bag of gelatin - 1 pc., Low-fat milk - 100 ml. Clean the pear and apples, boil or bake in the oven, grind with a blender. Combine the cottage cheese with sugar and vanilla sugar and grind it with a blender. Dilute a bag of gelatin in warm milk, warm, not bringing to a boil. Combine the gelatin and fruit puree with the curd mass and put in the refrigerator for 2-3 hours. Here such here tasty happens a diet 5 at a pancreatitis. Recipes can be different, but the dishes cooked on them will surely please you and your loved ones.