Delicious salads: recipes for summer and winter

Wanting to diversify the table (both everyday and solemn), mistresses are often tormented, making up a menu and tormented by choice. We suggest you try to serve delicious salads that do not require any special fuss or intricate ingredients, while pleasing the taste buds of even inveterate gourmets.

"Delightful"

A wonderful invention of mankind can be considered the creation of crab sticks. What kind of dishes are not cooked with them! And most importantly - they make delicious salads. For example, such.

1. A pack of rods is cut into cubes.
2. Similarly, two large tomatoes are crumbled.
3. A can of canned corn is poured in.
4. Mix for spooning two spoons of ketchup with a favorite taste and one - mayonnaise.

After mixing, you can immediately carry guests, pre-decorated with any greens.

"Elegant"

With chicken, delicious salads are prepared, and their recipes are huge. We particularly liked the following: the boiled fillet is chopped into cubes, as well as a one-pound slice of lightly smoked cheese. Red Crimean bulb is cut in half rings, quickly scalded with boiling water and sprinkled with lemon juice. Salad is supplemented with half a can of peas, greens and mayonnaise. The taste is unforgettable!

Delicious salad with squid: photo and description

Since the seafood has become available, our menu has enriched with a variety of dishes, including sea gifts. In salads, the squid sounds almost better than others. The proposed recipe will please even those who are rather indifferent to it.

The peeled carcass is brewed very quickly in slightly salted water and shredded with straw. Half the number of apples is peeled, freed from seeds and cut similarly. To not darken, you can sprinkle with lemon juice. A hundred grams of hard cheese either crumbles into small straws, or rubs on a large grater, and a large white bulb is disassembled into thin half-wheels. All components are mixed and refueled with light mayonnaise. The bowl is forgiven with lettuce leaves, the mixture is laid out on top, decorated and served immediately.

"In Greek"

In order not to give up snacks in the season when vegetables are inaccessible, you need to take care of this in advance and roll up the delicious canned salads. Of course, this is quite troublesome, but in winter the whole family will praise the landlady. Among all the variety of twists, the following salad is specially approved by specialists.

A little less than a kilogram of beans is boiled. Fresh or dried, it does not matter, the main thing is not to overexpose it on fire, so that the beans remain dense. Half of the onions are cut by half rings, the same amount of carrots rubs large; From vegetables is made fried. Of the preliminary work remains cutting a half kilograms of tomato and half - the Bulgarian pepper rings. All vegetables are piled in a pan, complemented by a glass of lean oil, salt and a half cup of sugar. The billet is brewed for half an hour; Shortly before the removal, five cloves of garlic, a spoonful of acetic essence and a pair of sharp peppers are introduced. We lay out on sterile cans, curl and cool under the blanket.

Based on the proposed recipes, you can prepare other delicious salads by simply adding new ingredients that are in harmony with the products already included in the dish.