"Curious" cottage cheese cake: features cooking and recipes

The cottage cheese cake "Amazing" is considered a classic Russian dessert for guests and home tea drinking. This simple and popular dish can be found not only in the home kitchen, but also in expensive restaurants. This recipe combines the simplicity of cooking and the extraordinary taste of the dessert itself. Thanks to properly selected ingredients, the pie turns out to be an airy consistency, with an excellent taste and a magnificent aroma.

Dessert preparation options

The cottage cheese cake "Amazing" can be prepared at home and even without special skills in baking desserts. Resourceful housewives based on the original recipe came up with a huge number of options for preparing a curd cheese and various kinds of filling.

There are many types of curd pastry. It can be flaky, sandy, liquid or yeast. Curd is not only added to the dough, as in the classical version of the preparation, but also used as a filling in combination with various fruits, berries, jam, chocolate.

Classic curd cake "Amazing"

The recipe for a step-by-step cake making will make the process understandable and accessible to any hostess. The number of ingredients for baking the cake individually, it all depends on the required number of servings. Many housewives do cook "by sight".

The basic recipe for 10 servings provides for the following ingredients:

• Flour (one glass);
• Raisins (about 100 grams);
• 2 large chicken eggs;
• Fatty cottage cheese (250-300 grams);
• Margarine or butter (125 grams);
• Sugar (one glass);
• A pinch of soda or a baking powder;
• Half a lemon.

First you need to wash raisins and pour hot water. This will soften the dried berries. Next, cut half a lemon and grind it in a blender along with the skin. In the resulting lemon liquid should be added soda at the tip of a teaspoon. Eggs should be beaten with a mixer until the foam forms, add sugar and whisk again until completely dissolved. On a water bath you have to melt the butter and combine it with the cottage cheese. After thoroughly stir the fork with curd with butter.

The next step is the combination of all the ingredients. In a bowl, it is necessary to pour the sifted flour and mix the dough. You need to prepare a roasting dish. It should be oiled or put on the bottom of the paper for baking.

After shifting the finished dough into a mold, it is necessary for the confectionery shovel to level the surface of the cake. Bake in the oven for about 40 minutes at 190 degrees. Put the cake in a preheated oven.

To make the dessert more homogeneous, it is necessary to whip the cottage cheese blender to a gentle mass. Raisins can be replaced with any dried fruits or nuts. A quick cooking recipe allows you to get an unusually tasty dessert as a result.

"Amazing" cupcake with chocolate

A stunningly tasty combination of cottage cheese and chocolate air biscuit will taste many sweet tooth. Not only the excellent taste, but also the unusual appearance has a cupcake "Amazing" cooked with the addition of chocolate. The recipe assumes the use of the following ingredients for chocolate biscuit:

• 4 eggs;
• 420 g of flour;
• 250 g of sugar;
• 250 g of cocoa powder;
• 1 cup of boiling water;
• 1 glass of milk
• A teaspoon with a slide of baking powder;
• A tablespoon of sunflower oil.

Cottage cheese balls are prepared from:

• 360 g of granular cottage cheese;
• 320 g of flour;
• 1 large egg or 2 small eggs;
• 150 g of sugar;
• Vanilla to taste;
• 60 g of coconut shavings.

For chocolate glaze will be required:

• 2 tablespoons of cocoa powder;
• 150 g of sugar;
• 150 g of water;
• 35 g of butter.

Step by step cooking instruction

To make cottage cheese balls, you need to mix cottage cheese with eggs, with sugar and vanilla. Sifted flour (sift flour for airiness of dessert) should be mixed with coconut shavings and poured into cottage cheese. Thoroughly mix all the ingredients together. Next, roll the cottage cheese balls and put in the refrigerator for a while.

For the preparation of a chocolate-air biscuit, it is necessary to beat the eggs to form a yellow foam, add sugar and mix until homogeneous. Next, cocoa should be combined with flour and baking powder, mix dry ingredients well. Then add the milk to the mixture. After that, it is necessary to combine the resulting mass with beaten eggs and gradually add boiled water, continuously stirring the dough.

Form for baking must be covered with parchment and oiled. At the bottom of the form you need to put the cottage cheese balls and pour a chocolate dough. The cake is placed in a preheated oven. Bake the dessert for about an hour at a temperature of 190 degrees.

To decorate the pie, you can make chocolate icing. On a water bath, melt the butter, add boiled water, cocoa powder and sugar. The mixture, stirring vigorously, bring to a boil. Sprinkle the cake with glaze, cooled to room temperature.

Cottage cheese-lemon cake

An amazing taste and a simple recipe is a cottage cheese and lemon dessert. To prepare such a pie, you will need:

• One tablespoon of butter;
• 200 grams of sugar;
• 400 grams of cottage cheese of any fat content;
• 4 eggs;
• 1 lemon;
• 450 grams of flour.

Step-by-step instruction for cooking:

1. In a large bowl, combine the oil and half a cup of sugar. It is good to grind sugar and butter. Add the cottage cheese and stir until homogeneous.
2. Cut one lemon and grind it in a blender.
3. Combine lemon puree with curd and mix.
4. In another bowl, whisk the eggs and a half cup of sugar with a mixer.
5. Combine all the ingredients.
6. Add yeast to the dough and put in a warm place for 15 minutes.
7. In the risen dough, gently add flour and mix.
8. Well oil the baking dish, put the dough in a mold.
9. Put in the preheated to 190 degrees oven for 40-60 minutes.
10. The cake turns out to be airy and gentle, with a crispy crust from the outside.

Cupcake "Amazing" with apples

To prepare apple-curd cake, you need these products:

• Two large or three small eggs;
• 2-4 apples (depending on the size);
• About 200 grams of cottage cheese of any fat content;
• One glass of sugar;
• 650 grams of flour;
• One tablespoon of butter;
• 3 tablespoons curdled milk;
• A teaspoon of baking powder.

Cooking method:

1. With a fork, rub cottage cheese into curd mass, mix it with curdled milk.
2. Eggs to combine with sugar and vanilla. Beat with whisk or mixer.
3. In the egg mixture, add flour and baking powder, mix well again.
4. The resulting dough should be poured into a mold pre-lubricated with oil.
5. On the dough carefully lay out the lobules of apples.
6. Bake in the oven for about 40-45 minutes at 170 -180 degrees.
7. Cold pie can be sprinkled with powdered sugar.

There are a lot of recipes for making a cake, which has become popular with many housewives. For any of them, you can easily prepare a cottage cheese cake "Amazing". On "We eat houses" - a culinary telecast of Julia Vysotskaya - by the way, it was noted that the dessert is eaten as quickly as it is prepared. So the name completely corresponds to the taste of the cake.