Apple marshmallows: cooking recipes

Apple marshmallows are an easy and useful treat that you can cook at home. And today we want to share a few simple recipes for a delicious dessert.

Marshmallow from apple puree

Sweet little girls will certainly appreciate the original taste of this delicacy. For him we need the following ingredients:

• Four apples.
• One protein.
• 700 grams of sugar.
• Vanilla sugar.
• 160 ml of water.
• 30 grams of gelatin.
• Powdered sugar.

How to cook apple marshmallows? The recipe for dessert is very simple:

• Soak gelatin in water. Wait until it swells and dissolves completely.
• Apples wash, peel and cut into halves. After that, bake them in the oven until soft.
• Bake the baked fruit with a blender until it is mashed. As a result, you should get about 250 grams of the finished product.
• Mix the puree with protein and vanilla sugar.
• Gelatin heat on medium heat without boiling. After that, pour it into the dough in a thin trickle and add sugar, which must be previously dissolved in water.
• Transfer the received mass to a confectioner's bag and with the help of a nozzle lay out cakes on a baking sheet.

Send the marshmallow in the refrigerator for a day, and before serving, decorate it with powdered sugar.

Homemade apple marshmallows

This time we propose to make a delicacy from ready-made jam. If you have last year's work left, then safely use them for our recipe. So, what products will be needed this time:

• 450 grams of sugar.
• 500 grams of jam.
• Two chicken eggs.
• Four teaspoons of agar-agar.
• 230 ml of water.
• A quarter of a teaspoon of citric acid.
• A bag of vanillin.
• Sugar powder for sprinkling.

How to make apple marshmallows at home? The recipe for dessert read here:

• Soak agar-agar in 160 ml of cold water and leave it alone for half an hour.
• Fry the jam in a bowl and whisk it with a blender.
• Cook the syrup from the sugar and 70 ml of hot water.
• Combine the squirrels with jam and mix the products with a mixer. The finished mass should increase in volume by three or four times.
• Add citric acid and agar-agar to the hot syrup.
• Warm the warm syrup with the apple base.
• Cover the table with parchment and put marshmallows on it, using a confectionery syringe.

The dessert must dry within 24 hours. Only after that it can be decorated with powder and served to the table. This treat will perfectly complement your evening tea or a Sunday morning breakfast.

Zephyr diet

Delicacy from natural products without sugar will please those who decided to get rid of excess weight. To make an easy dessert, take the following:

• Apples - four pieces.
• Vanillin - one pinch.
• Sugar substitute.
• One protein.
• Agar-agar is eight grams.
• Water - 160 ml.

We start to prepare a dietary apple marshmallow. The recipe for goodies you will find out if you read the following instructions:

• Cut the apples, cut them in half and remove the seeds. Bake them until soft in the oven or microwave.
• Soak agar-agar in a little water.
• Using a spoon, remove the pulp from the prepared apples and transfer it to the blender bowl. Cook the mashed potatoes.
• Agar-agar is heated on fire and add to it any sugar substitute (for example, stevia). Bring the liquid to a boil.
• Whisk the egg white protein into a firm foam.
• Gradually combine the prepared products, without ceasing to beat them with a mixer. You should get an easy and bulk mass.
• Using a pastry bag and a suitable nozzle, place the cakes on baking paper.

Dry marshmallow for at least 12 hours, and before feeding, connect the halves.

Coffee marshmallows

This recipe will be interesting for those who like to experiment in the kitchen.

Ingredients:

• Four medium-sized apples.
• 650 grams of sugar.
• One egg white.
• One packet of vanillin.
• 160 grams of boiled water.
• Four teaspoons of agar-agar.
• Three teaspoons of instant coffee.

Home apple marshmallow is prepared very simply:

• Peel the fruits from the peel and seeds, and then cut them into four parts. Transfer them to glassware and bake in a microwave oven.
• Cook the mashed potatoes, combine it with 250 grams of sugar and vanilla. Finished product cool.
• Soak agar-agar in cold water for ten minutes. After that, put it on a stove and bring it to a boil.
• Apple pulp and protein whisk the mixer at maximum speed. Immediately pour a thin trickle of warm syrup.
• Add coffee without stopping to beat the apple mass.
• Immediately shift the "dough" into a confectioner's bag and use it to form a marshmallow, laying it on paper for baking.

As you can see, apple marshmallow at home is prepared very simply. Frozen cake sprinkle with powdered sugar and glue the halves together. Serve with hot tea or coffee.

Zephyr of cornstarch and gelatin

This airy and light dessert can be prepared for any holiday or for a friendly party.

Required products:

• A quarter cup of cornstarch.
• A third of a cup of powdered sugar.
• 30 grams of gelatin.
• A third of a glass of water.
• Two thirds of a cup of sugar.
• Half a glass of corn syrup.
• A pinch of salt.
• A teaspoon of vanilla extract.

Apple marshmallows without eggs are prepared according to the following recipe:

• Sift through a fine sieve powdered sugar and starch.
• Form a baking dish oil, and then pour one spoonful of the finished mixture to the bottom.
• Pour water into the pan, send gelatin into it and allow the products to stand for a while. After that, add sugar to them and send them to the fire. Stir foods until the mixture is uniform.
• Combine the prepared foods, add vanillin, corn syrup, salt to them. Beat the mixture with a mixer at high speed.
• Pour the dough into the mold and level the surface.

After two hours, apple marshmallows with gelatin can be cut into squares. Roll each piece in the remaining sugar mixture, put them on a dish and cover it with a towel. You can try the treats after 24 hours, and store it in a closed plastic container for another month.

Marshmallow at home

Preparing this delicious treat will take you very little time.

The right ingredients:

• Two apples.
• 150 grams of sugar.
• Two proteins.
• 20 grams of gelatin.
• Water - 100 ml.
• Cocoa for sprinkling.

How to cook apple marshmallows:

• Peel the fruits from the peel and seeds. After that, cut them into thin slices and put them into a roasting dish.
• Sprinkle the apples with sugar (one spoonful) so that they give juice and become sweeter. Send them to the oven for a quarter of an hour.
• Separate the squirrels and whip them with a mixer until firm foam. Periodically pour sugar to them.
• Gelatine is dissolved in a small amount of water and leave to swell for seven minutes.
• Transfer the finished apples into the bowl of the blender and cook the mashed potatoes. Add the gelatin to it and mix the food with a spoon.
• In small portions, beat the mashed potatoes into the protein.
• When the base is ready, transfer it into paper muffin molds and send it to the freezer for a quarter of an hour.

When the time has passed, shift the marshmallow to a plate and sprinkle the cocoa.

Zephyr without sugar

This dessert is suitable for those who follow their figure.

Products:

• One glass of skim milk.
• 40 grams of gelatin.
• Sugary substitute.
• Proteins of three eggs.
• Half a teaspoon of citric acid.
• A pinch of salt.
• Food flavor to taste.

Preparing apple marshmallow is very simple:

• Mix the sugar substitute with two tablespoons of water, and then pour the mixture into the milk.
• Soak gelatin in the mixture and leave it for one hour.
• Whisk the whites with citric acid and put for a while in the refrigerator.
• Milk heat up to 70 degrees, and when gelatin dissolves, remove it from heat. Combine the mixture with proteins and add flavor.

Set the prepared base in the form and send it to the refrigerator. When the marshmall is cold, cut it into pieces. Transfer the dainty to a dish and decorate at will.

Conclusion

Apple marshmallows are a simple and tasty treat, which even the inexperienced mistress can easily prepare. Take our recipes for a note and please your loved ones.