Tushenka "Scoop": manufacturer and reviews

Today we will tell you about what the "Scoop" stew is. This article will describe the advantages of this product, as well as its composition, history, production technology and so on.

General information

Beef and pork stew "Scoop" goes on sale in an iron jar with a ring weighing 325 g. This product was voluntary certification and fully complies with GOST. Its manufacturer is located in the Russian Federation, Kaliningrad region, Sovetsk. Shelf life of the submitted product is 4 years.

Title History

"Scoop" - canned goods of the highest quality, which are present in the consumer market are not ten years old. And before reviewing this product, I want to tell you why it has such an unusual name.

It is for certain unknown, but there is an opinion that the stew "Scoop", the manufacturer of which is in the Russian Federation, called it so in view of the ironic name of the already disintegrated state of the Soviet Union.

The three most common views

"Scoop" - canned food has long been in demand and recognizable. This was partly due to their original name. There are three main theories in the worldwide network that explain why the manufacturer called its product Sovkom. Let us consider them in more detail.

1) Stewed "Scoop" was first produced and is still manufactured in the Baltic States. Hence the theory arose that its name was taken from the abbreviated phrase "Soviet Occupation."

2) There are rumors that the name of canned food was invented by Alexander Gradsky, after he had to drink port wine from a children's scoop.

3) Another theory is that the stew "Scoop" was invented by people from among the "sausage emigrants". For those who are not familiar with Russian history, it should be explained that it was precisely those who fled from the collapsing Soviet Union in pursuit of the abundance of sausages on the shelves of shops of other countries.

Appearance of the product

After understanding the name of canned food, you should start to review it.

Stewed pork "Scoop", as well as beef, is produced in small iron jars with a ring. In view of the fact that this product has enjoyed and still enjoys a huge consumer demand, it is often counterfeited, releasing externally similar canned goods, but with poor-quality content. Of course, this greatly undermined the authority of the manufacturer. After all, people, buying branded products, often received spoiled meat, and sometimes even inedible "scraps".

In connection with all of the above, the company's management decided to protect the jar with a lithographic pattern. It is located on the bottom and top of the product. Thus, a consumer who decides to enjoy the taste of a real "scoop" can easily recognize a fake by the absence or inconsistency of an intricate imprinted into metal.

New products

With increasing competition, almost all manufacturers in one way or another improve their products. So, more recently, stewed beef "Scoop" began to go on sale in high iron jars with a ring. If earlier such canned food included a meat product with a volume of 325 g, today it increased to 338. Of course, this directly influenced the cost of stew. However, it is so insignificant that the end user could not even notice it and at the same time enjoy a large amount of beef.

Composition of the product

Stew "Scoop", reviews about which are more positive in nature, knowingly enjoys such popularity among Russian consumers. After all, it is very tasty and satisfying. These properties give it quality ingredients, which include the following:

• Beef selected without films, veins and other inedible elements;
• fat;
• onion;
• salt;
• Pepper ground black;
• Leaves of a laurel.

It should also be noted that the mass fraction of fat and meat in such stew should be at least 58%.

Production technology

Basically, the technology of canning "Sovok" is quite simple. For clarity, we describe this process in more detail. Pieces of raw meat (beef, pork or fish), along with all the necessary spices, are placed in an iron jar, sealed tightly, and then subjected to heat treatment.

This process allows you to get a delicious natural product, which is completely ready for use. If desired, it can be stored for a long time (about 4 years).

Advantages of stewed brand "Scoop"

According to the company's leaders, today the issue of making canned food from meat or fish that do not contain any preservatives in the form of harmful additives, flavor enhancers , etc., is very relevant. This is due to the fact that no other meat semi-finished products or sausages can compete with such products. That is why the stew "Scoop" enjoys great popularity among the population of our country.

However, any consumer often raises the question of why all canned foods are made equally, but the result is different? The fact is that high-tech equipment and a detailed manufacturing technology are necessary for production in industrial volumes. It is this fact that allows the brand "Scoop" to guarantee to consumers the declared shelf life, and also to achieve consistently high quality of stew.

"Scoop" stew: consumer reviews

Now you know why pork or beef stew brand "Scoop" is so popular in our country. According to consumers' reviews, it is these cans that contain whole pieces of meat, without any veins, films or other elements. Moreover, during the manufacture of this product, taste enhancers and other substances that are regularly felt in stew from other producers are not added to it.

All these facts directly affect the fact that consumers again and again buy canned goods "Scoop". It should also be noted that the presented stew has a rather long shelf life. In this regard, it can be reserved for future use and regularly prepare various home-cooked meals. As a rule, soup and goulash are made from stewed "Scoop". Although often it is used and just like that, along with bread.

By the way, very often such canned food is taken with people who go on a long trip or for a short rest in nature. This fact stems from the fact that stew in an iron can, unlike a fresh one, can preserve all its taste qualities even in extreme heat or frost.