Food and drinkRecipes

Simple and fast dessert - puff pastry with chocolate

Chocolate love everything well or almost everything. This is a very ambiguous product, which is useful in small doses, and in very large ones - even harmful to humans. But still, you can sometimes be pampered, especially if you show a little fancy and make from a single chocolate a delicious dessert for the whole family. For example, you can bake a puff pastry with chocolate. At the output you will get a delicious puff that will saturate, charge with energy and hormones of joy. In a word, it is a pleasure that requires a minimum of costs.

Suitable case

If the guests unexpectedly arrived, the main thing is not to hit the dirt in the face. Ideally, you need to offer them tea with dessert. But, as luck would have it, only chocolate is at home. What to do? Prepare a surprisingly simple and delicious pie! To do this, you need a puff pastry with chocolate, and another 1 egg and a few chopped nuts. For decor, you can use coconut shavings, berry jam or maple syrup, but this is not necessary. Dessert and with basic ingredients will be delicious and juicy. Do you need a suitable occasion to make puff pastry with chocolate? Yes, in fact, no. Such a dessert does not require much time, energy consumption or the purchase of expensive ingredients. This is a good option, when my friends looked at tea and I want to pamper them with something special. The recipe is simple, but it is really remembered. By the way, it is also economical, since it does not require the presence of expensive chocolate. You can completely manage the chocolate bar, as its taste will be supplemented by other ingredients.

For whom is the recipe?

Who will like the puff pastry with chocolate? To taste the dish will appeal to everyone, but the simplicity of performance is especially appealing to those people who are far from culinary feats, after all, from the culinary skills there is little depends, and almost all the ingredients are purchased. A pair of sheets of puff pastry in the package can be bought at the nearest store. To the quality of chocolate there are no special requirements. The only thing - you need a paper for baking, which you need to spread on a baking sheet. From above spread a sheet of puff pastry and exactly in the middle lay the chocolate bar. Then the actions of the cook depend on what you want to get as a result. If your goal is a simple pie, then wrap the dough around the chocolate. If the aesthetic component is equally important for you, then make cuts on the test about 2 cm wide. Start from the chocolate to the edges and move along the oblique line. It is most convenient to make incisions with a pizza knife.

What happens?

In a beautiful version of the puff pastry, cut the cut pieces of the dough crosswise to get a "pigtail". The result is a puff pastry with chocolate inside. The recipe with the photo step by step is quite detailed, but, in fact, it is quite easy to braid a pigtail from the cut strips. Just take your time and remember that chocolate should not be seen behind the test. In a separate bowl, beat the raw egg and, using a silicone brush, lubricate the finished patty. Such a nuance will give the potential puff a glossy sheen. Oven heat up to 200 degrees and send there puff. Preliminary work on the decor of the patty. For this purpose, chopped nuts, coconut shavings and chopped berries are ideally suited. Approximately 20 minutes the puff will reach the oven.

On a note

That's ready puff pastry with chocolate inside. The recipe with the photo does not dazzle with complex elements, but the photos result is very appetizing. Even the presentation of the dish can be diversified, so that guests are imbued with the atmosphere of a spontaneous holiday. To do this, make diagonal cuts on the puff and arrange the pieces on the plates. On top of the puff pour maple or chocolate syrup, and next lay on a ball of ice cream. The dish is ready! Enjoy the taste and surprise your loved ones!

Similar articles

 

 

 

 

Trending Now

 

 

 

 

Newest

Copyright © 2018 en.unansea.com. Theme powered by WordPress.