Recipes of snacks for beer

Beer has been around for thousands of years. Already in Babylon it was brewed and served him a variety of snacks.

When the question arises about how to bite beer, most of us remember chips, crayfish, shrimp, crackers, dried fish, salted nuts. These are very common snacks for beer, however, in this regard - quite standard. But from time to time you want something unusual. Look at what recipes for beer snacks exist, and then, for sure, you can cook something very original and turn the evening with a glass of beer in a real beer party.

Let's start, perhaps, after all with shrimp. They come in many recipes for snacks to beer, however, and here you can fantasize. They can be fried on the grill. In order to give them a piquancy, add any spices (pepper, garlic, ginger) during cooking. Wonderful addition will be pieces of tomato, lettuce or olives. Shrimp should be strung on skewers, alternating with chicken, vegetables or bacon. Adding different components, you can achieve completely different tastes.

Also, a fine snack for beer will be fried chicken wings. It is recommended to pick them first. To do this, stir spices (thyme, paprika, rosemary, garlic, curry), add a little soy sauce, lemon juice, white wine, Grate the mixture and put in the fridge for 2 hours. To give the wings a golden hue, you can add a little honey to the marinade.

Fine recipes for snacks for beer - it's meat, seafood or vegetables, fried in batter. The easiest way to prepare batter is mixing flour (several spoons), egg yolk and water.

From grated products (such as potatoes or cheese), you can prepare snack balls. They should be rolled in different spices, then they will differ in appearance. If you take a paprika, then the balls will be red if the curry is yellow. Even inside these balls you can put some stuffing - nuts, chopped greens, raisins.

You can also make chips from different vegetables, for example, zucchini or eggplant. Simply cut these vegetables into very thin plates and fry them deep-fried.

There are also simple recipes for appetizers for beer - rolls, in the manufacture of which there is a chance to show imagination. You can try to combine different foods, getting different dishes. As a "material" for rolls, you can use bacon, fish, ham, meat, cheese, eggplant, zucchini, cucumber, Armenian lavash or cabbage leaves. And for the filling you can take, for example, seafood, vegetables, fish, mushrooms, cheese and meat in all forms, including ham, sausage or sausages.

Do not you have time? It is possible to prepare quick snacks for beer. Take the sausages, cut them, slice the slice with mustard, put a slice of cheese into the slice, and wrap it all in a thin slice of bacon, then put this "construction" in the oven for baking.

Still there are fairly simple recipes for snacks for beer using cheese.

Cut 300 g of cheese into the same cubes 2 cm thick. Wrap them with a slice of loin, put the rolls on small wooden sticks. Roll in flour, dip into beaten eggs and roll in breadcrumbs. Then fry in oil for 5 minutes until they turn golden brown. Then dry the cubes, cool and serve.

And you can also make simple and original sandwiches for beer.

Cut the bread into slices, fry them in a skillet, which should be smeared with butter. Finely chop the cheese and mix it with egg, tomato paste, butter. Add in this mass of hot red pepper, and then gently spread it on slices of bread. We put the resulting sandwiches on a baking sheet and send it to a preheated oven.