Recipes of cheese cakes with manga: in the oven and traditional fried

Culinary mastery of the mistress is estimated more often on fragrant smells of baking. If, when entering the house, the children stop talking, sniffing, and run straight to the kitchen, looking at the dinner table with greedy eyes, then mother or grandmother baked something tasty. To raise the mood of all household members, a very simple recipe of cheese cakes with a manga in the oven is useful . Prepare them simply, the result is estimated lightning fast - yum-yum and they are not.

Some nuances

предполагает, что особенности творожного теста известны хозяйке. The recipe for cheese cakes with a manga in the oven suggests that the characteristics of the cottage cheese dough are known to the hostess. You just need to consider that when baking syrniki can spread out on the baking tray, and this can happen immediately, as soon as they are in the oven. To prevent this from happening, you need to take the least fatty cottage cheese, naturally, without herbal supplements.

нельзя брать творог жирностью 18 % - это сразу погубит затею. For delicious cheese cakes with a mango, you can not take cottage cheese in fat content of 18% - this will immediately destroy the idea. You can take 9%, better than 5%, suitable and fat-free.

Extra moisture when baking is not needed, so if the cottage cheese is very soft (you can see that it has the remnants of whey), it is necessary to squeeze it out. To do this, you need to put the cottage cheese in a rag bag and hang it over any pan for thirty minutes. Excess fluid drains itself, and to fix the result, the bag should be gently wrung out.

предполагает иное. If during the preparation of traditional cheese cakes, fried in oil, each hostess relies on her own intuition when measuring proportions and selecting components, then the recipe for cheese cakes with a manga in the oven assumes otherwise. It is necessary to carefully adhere to the proportions and try not to replace the ingredients.

How to cook syrniki: a recipe for baking in the oven

Ingredients:

• Cottage cheese 5% - 4 packs of 200 grams;

• Egg chicken (preferably not large (not selective) - 4 pieces;

• Croup of semolina - three spoons;

• Flour (sifted) - three glasses;

• Vanillin - half a teaspoon;

• Peel from one lemon (or half a glass of light raisins);

• Baking powder - teaspoon;

• Vinegar - a teaspoon;

• Sugar - half a glass;

• Butter - 20-25 grams (for lubricating the pan);

• Milk - half a glass for crust;

• Powdered sugar - 2 teaspoons.

Technology of preparation:

1. Connect the eggs with a manga and sugar, mix. Leave for about ten minutes, the semolina absorbs the liquid.

2. Combine the cottage cheese with half a portion of flour, add zest (or washed and dried raisins). Carefully knead (preferably in a blender). Simple mixing does not give the desired result - it is necessary that the cottage cheese was not simply combined with flour, it should become a single product with it.

3. Add in the cottage cheese with flour eggs with manga and sugar (prepared in advance), mix thoroughly.

4. Dissolve vanillin in a teaspoon of warm milk, mix with the dough.

5. Extinguish soda with vinegar, combine with the dough.

6. From the dough form a long bundle 5-6 cm thick, cut it into twenty (maybe twenty-five) small cakes. Spread them on the flour-padded cutting board.

7. Each cake gently roll in flour, shift to a greased baking sheet.

8. Bake in a preheated oven for ten minutes. Cheesecake should slightly ripen.

9. Remove syrniki, grease them with milk (brush), sprinkle with powdered sugar or simply sugar.

10. Put in the oven and bake for another 8-10 minutes. Willingness to check with a stick: if the dough was poured on it, dope for another two minutes.

11. Remove from oven, put on napkins, cover with a towel.

ецепт сырников с манкой в духовке позволяет испечь настоящее кулинарное чудо. This concept of syrniki with a manga in the oven allows you to bake a real culinary miracle. The food is fragrant, tender, and, most importantly, delicious.

Traditional fried in oil syrniki: step by step recipe

Go ahead. Virtually every hostess knows how to make syrniki. The recipe for cooking has its own. The components are almost always the same:

• Cottage cheese - half a kilogram;

• Flour - half a glass;

• Granulated sugar - two spoons;

• Egg of chicken - 1 piece;

• A packet of vanilla sugar (or vanillin);

• Vegetable oil for roasting - a glass (the oil must be refined to not smell);

• A peel of one lemon (if necessary);

• Half a glass of raisins (if necessary).

Walkthrough:

1. Cottage cheese carefully knead, do it better with a fork. If the product has a uniform consistency, it should not be whipped. If it is non-uniform, it consists of small lumps with easily detached serum, it is better to squeeze it (put it in a tissue bag, hang it over a saucepan for half an hour, then squeeze).

2. Prepared cottage cheese, consisting of small grains, it is desirable to pass through the blender until a uniform consistency is obtained.

3. Mix with flour cottage cheese flour, mix thoroughly.

4. Egg to grind with sand, shift into cottage cheese with flour, mix thoroughly. The dough should not be too liquid (if necessary you need to add flour or half a cup of washed and dried raisin on a napkin, someone prefers to add peel from one lemon (grate)).

5. Add vanilla sugar (or vanillin dissolved in a spoonful of warm water).

6. Put the dough on a cutting board, sprinkled with flour.

7. From the dough form a long bundle, cut off from it small cakes, up to two centimeters thick.

8. Warm up the oil in the pan (it should fizz when a drop of water hits, without splashing it).

9. Each cake roll on both sides in flour. To put in preheated oil.

10. Fry the curd pastry for two to five minutes, if necessary, reduce the gas so they do not burn.

11. Remove the first portion, put on a napkin (to remove excess fat). Put the second, if necessary adding vegetable oil.

Dietary syrup with banana

In case the family monitors the calorie intake, it is possible to prepare light syrniki, the step-by-step recipe of which is quite simple, and the composition contains fruits.

Ingredients:

• Cottage cheese (fat-free) - two packets;

• Banana - two pieces;

• Vanillin - one sachet;

• Two pieces of chicken eggs;

• Manga - two tablespoons (can be replaced with flour);

• Baking powder - half a teaspoon;

• Vinegar - half a teaspoon;

• Butter for greasing a baking tray.

Cooking process:

1. Peel the cleaned banana in a blender.

2. Cottage cheese mix with flour, egg, banana, vanillin.

3. Extinguish soda with vinegar, mix with dough.

4. Ready to put the dough on a cutting board, sprinkled with flour. Form small lozenges, roll in flour. Put on a baking sheet (the distance between the cakes is not less than a centimeter), greased with oil.

5. Put in a preheated oven, bake for twenty-twenty-five minutes.

Soft cheeses with manga and raisins

Instead of flour (or part), you can use semolina, then it will be curvy cheese cakes with a manga.

Ingredients:

• Cottage cheese - half a kilogram;

• Two chicken eggs;

• Sugar - half a glass;

• Semolina semolina;

• Vanillin - one sachet;

• Raisins - half a glass;

• Flour - one tablespoon (for padding);

• Vegetable oil - half glass (for roasting).

Process technology:

1. Cottage cheese carefully mix (or a fork, or a blender).

2. Add eggs, grits, sugar - mix everything.

3. Raisins wash with warm water, dry on a napkin or towel.

4. Connect with the test. To knead.

5. Add diluted with warm water, vanillin.

6. Put on a cutting board, sprinkled with flour.

7. Form round flat flat cakes, 4-5 cm in diameter, roll in flour, put on a frying pan. Fry from two sides.

How and with what sour cream is served

Traditionally it is a sweet dish (dessert). Although for breakfast, curd croissants can be served as a self-sufficient high-calorie dish. The recipe for cheese cakes with a manga in the oven suggests that it can be generally buns. Therefore, it is appropriate to combine cheese cakes with jams, jam, fresh fruits and berries, jelly, condensed milk, sour cream, cream.

On the plates plates spread cheese cakes, and on the side of them are placed sour cream and other additives. It is considered worthy to spread them into separate saucers, rosettes, kremanki or small salad bowls.