How to grow mushrooms in the home

Growing mushrooms at home - the process is very time-consuming and difficult. Champignons in this case grow much more difficult than the basic oyster mushrooms. However, many useful properties of the fungus, its tender taste and aroma attract gardeners seeking an answer to the question of how to grow champignons at home.

Substrate

The preparation of the substrate is one of the most important and laborious stages in the process of growing mushrooms. The technology of cultivation of champignons requires

Special attention, in order to achieve the desired result. The basis of the substrate is compost, which is a mixture of straw, rye or wheat seeds and manure, which is up to 80% of the total volume. Best suited in this case is horse manure, but for lack of it, bird's will do, although such a replacement can negatively affect the yield. It is better to prepare the substrate in the open air in a place protected from the sun and rain. Straw must be soaked in water for a day in a container. Then manure and straw are layered, moistening each layer. Add urea and superphosphate. Stir well, add chalk and gypsum. Compost will be prepared within 20 days. During this period, the components will burn with the release of carbon dioxide and ammonia. That's why the manufacturing process is best carried out in a well-ventilated place.

Introduction of mycelium

Experts who understand the issue of how to grow mushrooms at home, suggest using seed grown in the laboratory. Such a mycelium can be either grain or compost and differ in the shelf life. Before the introduction of mycelium, the substrate must be pasteurized. If it springs when pressed with a hand, then the manufacturing technology has been observed. Prepared boxes are filled with a layer of substrate 30 cm thick. Then, the introduction of the mycelium begins: the substrate is raised, and a mycelium is deposited at a thickness of 4-5 centimeters. Such holes should be located at a distance of at least 20 centimeters from each other.

Growing mushrooms

Controlling air humidity during growth is one of the most important components of the issue of how to grow mushrooms in the home. So, the humidity in the room where the mushrooms are located should be up to 95 percent. Champignons, the cultivation of which requires a certain temperature within 20-27 degrees, categorically do not tolerate drought. To keep moisture inside the substrate itself, the boxes must be covered with burlap and sprayed periodically. Do not allow moisture to enter the mycelium.

Coverscoat

When the mycelium grows, it is necessary to fill the substrate with a thickness of 4 centimeters on the substrate. The composition of the soil is prepared from 9 parts of peat and 1 part of chalk. After 3-5 days have passed from the day the backfill was filled, the room temperature should be lowered to 12-17 degrees. After a while you can harvest. Despite the apparent difficulties of cultivation, the process itself from the moment of manufacturing the substrate to the appearance of the first fungi takes a maximum of 4 months. Amateur gardeners who know how to grow champignons at home, following the above procedure, receive up to 12 kilograms of mushrooms per square meter.