How to drink 'Martini'

"Martini" refers to alcoholic beverages and is a brand of vermouth produced in Italy. The most popular are its three types: Martini Bianco (white with vanilla spices and aroma), Martini Rosso (red caramel with slightly bitter taste), Martini Rose (pink, with spices, white And red wine in the composition).

It should be noted that the composition of any kind of "Martini" includes dry wine and many herbs. This drink is considered the most famous of alcohol.

There are several options for how to drink martini. However, before talking about them, you should mention some rules.

First, you need a special glass. Its traditional shape resembles an inverted cone, which is located on a high stalk. This glass, however, is very often used for cocktails based on "Martini". Vermouth in pure form is more customary to drink from small square glasses.

Secondly, regardless of whether there is a straw in the glass or not, drink "Martini" in small slow sips, savoring it. Do not drink in a gulp. Not only does the Martini have a certain fortress (especially in combination with some ingredients), it is not designed to get drunk. "Martini" refers to noble beverages and can be very gracious to act, relieve stress and allow you to relax.

Third, the Martini is served chilled. If you suddenly cool the drink is not possible (or time), add ice to the glass. If there is no ice, it can be replaced with frozen strawberries. In this case, "Martini" will not only become chilled, but will also acquire a light strawberry flavor.

Here, in general, and all the basic rules. And now about how to drink Martini.

It can be consumed in a pure, diluted form or in a cocktail. It should be noted that one of the classic methods includes the use of "Martini" diluted with water. However, as a rule, it is diluted with juice or stronger drinks, which help to increase the degree. To understand how to drink "Martini", in principle, is not difficult.

Separately, it should be said about the "Martini-Extra Drivers". "Dry Martini" is an alcoholic beverage, belonging to the elite class. It has a very spicy taste and a persistent spicy aroma, which is very different from other types of "Martini". It is produced with the use of dry wine, and its fortress is larger than the fortress of traditional popular species. First, "Martini-Extra Driver" was conceived to create some competition for dry vermouths of French production, quite common at the time. Test samples immediately won the favor of many connoisseurs. In the aroma of this drink you can clearly feel the aroma of raspberries, lemon and many other delicate subtly shades. The recipe for the production of the Martini-Extra Driver is, of course, not to be publicized and is kept in the strictest secrecy. Meanwhile, there is an opinion that about forty different ingredients are used for its production. Many people know how to drink "Martini-Extra Driver" to feel the fullness of its taste. It is known that olives are perfectly suitable for this drink (as, indeed, for other types of "Martini"). They can be laid on the bottom of a glass or strung on a skewer.

As for the question of what can be "Martini" to drink, then there are a lot of options. As already mentioned, the drink can be diluted. Typically, for these purposes, suitable water, juice, gin, vodka or tonic. When used in pure undiluted form, add olives, lemon, strawberries or ice. A very original taste is acquired by the Martini with a piece of onion. It should be thrown into a glass and poured a drink. A rather unusual additive is lemonade or Coca-Cola. As a snack you can use crackers, salted nuts or hard cheese.