Hot for the New Year - what to cook?

Many girls are wondering what to cook hot for the New Year. There are many good dishes that will interest the skillful hostesses. At the heart of some fish, and others - meat. Additional components are dairy products, vegetables.

So, what can be cooked hot for the New Year? Recipes from the photo, presented in the article, will help you choose the right food.

Meatloaf with chicken eggs

Let's start, perhaps, with a roll. This dish can be put on a festive table. It is bright, satisfying and beautiful. Roulette with a twist can interest people of different generations.

For preparation it is required:

• Five eggs;
• One bulb on the side;
• 500 grams of minced meat (pork-beef);
• A bunch of parsley;
• salt;
• 4 tbsp. L. Milk;
• pepper;
• Vegetable oil (about 1 tablespoon).

The process of cooking a roll at home is as follows:

1. First, cook four hard-boiled eggs. They will be required to create the filling.

2. Further twist the greens, as well as the onions in the meat grinder. After stir with minced meat.

3. Whisk with the milk the last raw egg, pour in the mince, add the onion, greens.

4. After pepper the mass, salt, mix.

5. Next, cover the form with foil so that its edges hang from all sides. After oil it with oil, lay a smooth layer of minced meat.

6. Then in the center lay in a row boiled eggs, of course, pre-cleaned.

7. Fill the meat with a roll form. In the center of it should be eggs.

8. Next wrap the foil roll, without changing its shape.

9. After you put the product in the baking pan, send it to the preheated oven for fifty minutes.

10. Fifteen minutes before the end, unfold the roll, so that it slightly blushes.

11. Serve warm, cut into portions.

Duck with apples on the celebration

What to cook delicious hot for the New Year? Duck with apples. This is a classic New Year's dish in many countries. Especially the duck is like the Germans, although the dish is often cooked in Western and Central Europe.

To make such a dish hot for the New Year, you will need:

• five apples;
• pepper;
• Duck (weighing about two kilograms);
• Two teaspoons of brown sugar;
• salt;
• Half a teaspoon of cinnamon, apple cider vinegar;
• One teaspoon of spices (Provencal herbs, rosemary and others);
• 2 tbsp. L. Oil (for example, olive oil).

Preparation of meat dishes at home, step by step:

1. Treat the duck, removing the giblets, cutting off excess fat, skin. Also cut off the tips of the bones.
2. In a bowl, combine the olive oil, salt, pepper, apple cider vinegar and spices.
3. Then, with the marinade obtained, grease the duck.
4. Leave the bird to marinate for about five hours in the refrigerator. It will be even better if you leave it that way all night.
5. After the duck is marinated, remove it.
6. Then cut the apples into quarters, cutting out the cores.
7. Then put in the baking dish for duck.
8. Part of the apples shove inside (how much fits), the rest spread out around.
9. After baking for two hours at a temperature of 190 degrees. Every half hour water the bird formed in the form of fat and juice.
10. Of those apples that are baked inside, make a side dish. Cut them in small pieces, put them in a saucepan, add the fat from the form (2 tbsp.), Cinnamon and sugar. On medium heat, cook for five minutes. That's what to cook for the hot on New Year's Eve. A ready-made duck should be served with baked quarters of apples or with a garnish of these fruits.

Meat in French

Looking for hot recipes for the New Year, it is worth paying attention to this one. Meat in French, no doubt, will interest many. The preparation process takes about ten minutes. In one hour you can make such a hot meal at home for the New Year. To prepare meat in French it will be required:

• 200 grams of cheese;
• salt;
• A kilogram of meat;
• pepper;
• Two medium sized bulbs;
• a glass of milk;
• Mayonnaise (3 tbsp.).

Description of the preparation of a delicious meat dish:

1. Cut the meat into pieces that are two to three centimeters thick. Do this across the fibers.
2. Then slice the pieces, put one layer into the baking dish. Then pepper and salt.
3. Preheat the oven.
4. Then cut the onions into semi-rings (thin). Sprinkle meat evenly.
5. Next, on a large grater chop the cheese, then sprinkle a dish.
6. Mix three tablespoons of mayonnaise with milk.
7. Top a dish with the received liquid.
8. Put the billet in the oven for sixty minutes (perhaps it will take more time if the meat is tough).

We described how different dishes are cooked in the New Year. With the photo, we looked at interesting recipes that you might like. And for those who are looking for something more original, we will describe a few more tasty dishes.

Pork with prunes

If you need interesting hot dishes for the New Year, then pay attention to this dish. The main component of this food is pork. Supplement the dish prunes. To taste the food is very original. The preparation process takes about half an hour. The dish is prepared simply. You will spend about sixty minutes creating this masterpiece.

To prepare a delicious food you need to prepare:

• Two cloves of garlic;
• Kilogram of pork (choose a piece fatter);
• Half a teaspoon of salt;
• 3 tbsp. L. Mustard;
• Fifteen prunes;
• 2 tbsp. L. Mayonnaise.

Preparation of dishes from pork and prunes:

1. First cut the pork (crosswise) into pieces, but do not go to the end a bit, so that something like a book turns out. The thickness of the incisions is about one and a half centimeters.
2. Then pour the prunes with boiling water, remove the bones.
3. Then cut the dried fruits large, mix with chopped garlic.
4. Then add a little salt and pepper the mixture. You can add a little seasoning.
5. Next, combine mayonnaise, mustard and half a teaspoon of salt in a separate container.
6. Add a tablespoon of the mixture to prunes.
7. Spread evenly between the cuts.
8. Further lubricate the pork from all sides with a mass (mustard-mayonnaise).
9. Wrap in foil. Marinate in the refrigerator about a day (if time is not too much, then at least four hours).
10. Bake in a preheated oven for thirty minutes.

1. After open the foil, turn the meat over. Bake for another hour (it may take a little longer).
2. Thirty minutes later turn the meat over again. Twenty minutes before the release, open the foil to make the pork brown.

Pike, cooked in the oven

What to cook for the New Year? Hot meals on the festive table must be. We suggest you cook a royal dish - stuffed pike. The food is amazing, it looks very nice.

To prepare you need:

• 100 grams of bread;
• one egg;
• Greens (to taste);
• 700 grams of pike;
• salt;
• 150 grams of onions;
• mayonnaise;
• 200 ml of milk;
• pepper;
• 2 tbsp. L. Boiled rice.

Cooking:

1. Clean the pike, but the belly does not rip and remove the fins. Separate the head, remove the gills.
2. Remove the skin, it should easily get down if you knife it with a knife.
3. Cut off a bone at the base of the tail.
4. Then remove the internals from the fish.
5. Separate the meat from the bones.
6. Soak bread in milk.
7. Pass meat through the meat grinder, several times. In a blender, chop the onions and bread.
8. Chop the greens.
9. Mix meat, greens, rice, onions and bread. Add the pepper and salt.
10. Smash one egg. After all, mix thoroughly.
11. Fill the pike with stuffing. Do it carefully so that the skin does not burst.
12. Place on a foil, greased with vegetable oil, pike, attach a head to it.
13. Brush with mayonnaise.
14. In foil wrap the pike, place in the oven.
15. Bake for an hour. After decorate to your liking.

The original dish is a pig from a potato

And what else to cook for the hot on New Year's Eve? Potato Piglet. This dish will also interest those people who do not consume meat, as it can be replaced with vegetables, for example, stewed cabbage.

For cooking, you will need:

• 300 grams of cheese;
• 1.2 kg of potatoes;
• three eggs;
• On the tips of the nutmeg knife;
• Two onions;
• vegetable oil;
• One kilo of minced meat;
• Black ground pepper yolk (for coating);
• 3 tbsp. L. Milk (if required);
• salt;
• Two peas of black pepper.

Preparation of a festive dish of potatoes with a filling:

1. First boil potatoes in salted water. Then drain completely the liquid.
2. Potatoes rastolkite, add eggs, nutmeg (grated), cheese and milk. Note that the resulting mashed potatoes should be thick. So in the last turn, pour in the milk.
3. How to prepare a filling? First, cut the onions. Then mix the mince with the spices. After mix onion and meat. Fry it.
4. Part of the mashed potatoes leave for decoration. Put the rest on food film.
5. Top with minced meat. Roll into the roll using the film.
6. Transfer the product to a baking sheet covered with parchment paper.
7. Give the rope the shape of a piglet.
8. After that, from the rest of the mashed potatoes make the legs, ears and tail of the piglet.
9. Take the peas of black pepper, make eye sockets.
10. Top with yolk, cover the pig.
11. Put the dish in a preheated oven. Cook at a temperature of two hundred degrees twenty minutes. As soon as the pig grows brown, the oven can be turned off.

Baked chicken

What's hot to cook for the New Year? Of course, the chicken baked in the oven. Note that this dish is delicious not only in hot form. The chicken with vegetables and fresh rosemary is baked. This dish is a win-win option for a festive table.

To cook hot for the New Year, you will need:

• 2 tbsp. L. Butter;
• a hen;
• salt;
• Onion bulb;
• 600 grams of baby carrots;
• One head of garlic;
• Freshly ground black pepper;
• A bunch of fresh rosemary.

Preparation of chicken in the oven:

1. First sprinkle the chicken (outside and inside) with salt. Send for an hour in the refrigerator.
2. Then pull out, blot out the liquid with a paper towel.
3. Next, oil the bird with butter, pepper.
4. After you put the chicken in a greased form.
5. Next, wash the washed carrots, garlic without the top. Put a bunch of rosemary.
6. Bake chicken in oven, heated to 180 degrees. The cooking time is 45 minutes.
7. Then increase the temperature to 220 degrees. Bake for another ten minutes. This is done so that a brown crusty crust forms on the chicken.
8. Pull out the dish, let it rest for ten minutes. Next, serve on the table. Bon Appetit!

The hen in the fur coat

What else can you prepare hot meals for the New Year? For example, a chicken in a fur coat. This is a very appetizing dish. For preparation it is required:

• 400 grams of potatoes;
• 500 grams of chicken fillet;
• salt;
• Two onions;
• Two hundred grams of cheese (solid);
• pepper.

To prepare the refueling you will need:

• 250 ml cream (25% fat content);
• Two cloves of garlic;
• salt;
• 150 grams of cheese solid;
• Nutmeg ground nut (about half a teaspoon);
• pepper.

Cooking chicken in a fur coat looks like this:

1. Initially, rinse the fillets, dry it, cut into small pieces of 3 cm, put it in a bowl. Then pepper, salt and mix.
2. Slice the onions into a bowl, place in a bowl.
3. Rinse the potatoes, peel, cut across with long mugs.
4. On a large grater chop the cheese, put aside the part for sprinkling, and use the rest for refilling.
5. On the board lay garlic cloves (peeled), crush them with the back side of the knife, cut it finely.
6. In a bowl for cooking, send grated cheese, nutmeg, garlic, cream. Then mix the mass until smooth.
7. In a greased baking dish, put chicken pieces, onion top, then - potatoes (part). After grease the dish with a portion of the dressing. Then put the remaining potatoes. Then pour out the dressing.
8. Sprinkle the dish with grated cheese. Put in the oven, which you previously heated to 180 degrees. Bake for forty minutes before a crispy crust.

Amazing dish - salmon with oranges

Describing the recipes for hot dishes for the New Year, it is worth paying attention to this one. Such a fish soup can take an honorable place on the table. The combination of fish and oranges is quite original. Therefore, the food is very tasty, while it is prepared simply.

This dish will appeal to those who like fish and experiments in cooking.

To prepare you need:

• 50 grams of sugar, butter;
• Two lemons;
• greenery;
• Steaks of salmon (500 grams);
• olive oil;
• Five oranges;
• salt;
• Sesame seeds (a couple of spoons of canteens);
• pepper.

Recipe for cooking salmon:

1. Initially, divide the fish into 3 cm portioned pieces, salt with salt, pepper.
2. Further pour them with lemon juice, from above, set a light bend. Put in the cold for an hour.
3. Squeeze juice from oranges, bring it to a boil in a frying pan, add butter, sugar.
4. On low heat cook the sauce until thick. In this case stir constantly.
5. Next, lightly squeeze the steaks from the marinade, pat them with a paper towel, dress them in sesame, fry on each side for six minutes in olive oil.
6. After you put the pieces of fish on plates, pour a richly prepared orange sauce. Next, decorate the dish with pieces of orange, cleaned from bones and tapes. Make a dish with herbs. After you serve it, call your family. This dish will be more useful than, for example, fried chicken. Because the body better absorbs hot fish, rather than a bird or meat.

A small conclusion

Now you know what to cook hot for the New Year. With a photo there are different recipes for good dishes, which, perhaps, will interest you. We hope that you will be able to cook the desired food. Good luck in the culinary business!