Delicate pie with apples: a recipe in the oven

How in the house to cook a pie with apples? The recipe, in the oven realized, will be presented a little further. Such a dessert we will make from sand and puff pastry, as well as from a biscuit base and with cottage cheese.

Sponge cake with apples: recipe

In the oven, this delicacy is made easy and simple. But before you start preparing the most delicious dessert, you should prepare the following products:

• Apples are large (preferably sour-sweet) - 2 pcs .;
• Light sugar - about 250 g;
• Slaked soda (quench sour cream or yogurt) - ½ teaspoon small;
• Eggs large chicken - 4 pcs .;
• Flour, sifted several times - about 250 g;
• Vegetable oil any - for lubricating dishes;
• Powdered sugar - to decorate the pie.

Kneading a biscuit dough

The recipe for a pie with apples in the oven ("Charlotte") is known to many housewives. But if you do not know how to make such delicacy as tender and delicious as possible, then we will tell you about it right now.

So, the kneading test for the pie should begin with the processing of eggs. They are divided into different dishes (proteins and yolks separately), and then add half of the available amount of sugar. After that, yolks are grated by using a spoon, and whites are beaten into a strong mass with a blender. At the end, both prepared masses are connected and continue to interfere with the mixer until uniform.

After the described actions to the basis add the hydrated soda and several times sifted flour. Mixing the products, get a gentle and airy dough.

Fruit Processing

A simple pie recipe with apples in the oven requires the use of conventional products. As a filler for this dessert, we decided to use sweet and sour fruit. They are thoroughly washed and cleaned of seeds and peel. Next, apples are shredded in small slices.

Formation and baking process

The recipe for making a pie with apples in the oven is very simple to implement. To do this, you only need to adhere to all the recommendations described.

To form such a dessert, we decided to use a silicone mold. It is lubricated with oil, and then gently spread the lobules of fruit. After that, they are poured with a previously prepared test. In this form, the semi-finished product is sent to a preheated oven for 50 minutes.

Serve for tea

Now you know how to prepare a biscuit pie with apples. The recipe, in the oven realized, was presented above.

As soon as the dessert rises and becomes rosy, it is taken out of the mold and placed on the tartar. Before serving the cake for tea, sprinkle it with powder.

We make a shortbread with fruits

From a short pastry homemade cake turns out to be especially delicate and tasty. For its preparation we will need:

• Eggs large - 4 pcs .;
• Light flour sifted - 2 full glasses;
• Butter (or margarine good) - 1 packet;
• Baking powder - small spoon;
• Sugar small white - 1 full glass;
• Apples sweet medium - 3 pcs.

Step-by-step recipe for shortcake for pie with apples

To prepare shortcake for egg yolks, add mild cooking oil, baking powder and light flour. After that, all the ingredients are kneaded by hand until a homogeneous dough is formed. It is divided into 2 parts. The bigger one is sent to the refrigerator, and the smaller one to the freezer (about 25 minutes).

Preparing the filling

Now you know the recipe for shortcake for apple pie. But, in order to make a full-fledged dessert, you should also prepare the products for the filling. Fruits are peeled and peeled, and then cut into slices. Next, egg whites are beaten together with sugar (up to the state of lush and firm mass).

The process of forming and baking

A recipe for delicious pies with apples in the oven should be known to every mistress. After all, such pastries can become the main dessert of any family table.

As soon as the dough and filling are prepared, most of the base is removed from the refrigerator and spread out in hands in dry dishes, forming small sides (3-4 centimeters). After that, the lobes of apples are laid out on the base, which are sprinkled with a small amount of sugar. Also, the fruit is evenly covered with a mass of whipped proteins.

At the end, the smaller part of the dough is removed from the freezer and rubbed on the grater directly above the semi-finished product. In this form, the pie is baked for about 55 minutes.

We serve for tea

As you can see, the recipe for a pie with apples does not require a lot of time and products. After the dessert is baked, it is taken out of the oven and cooled. In the future, the pie is cut and served to the table with a cup of strong tea.

Cooking cheese cake with fruit at home

The recipe for a pie with cottage cheese and apples is very simple to implement. For this we need:

• Eggs large - 3 pcs .;
• Light flour sifted - 3 full glasses;
• Margarine is good - 1 packet;
• Baking powder - small spoon;
• Sugar small white - 1 full glass;
• Cottage cheese - 2 packs;
• Apples sweet medium - 3 pcs .;

Preparation of the dough

The recipe for a pie with apples requires a step-by-step execution of all recommendations. First you need to prepare a loose foundation. To do this, light flour is sieved, and then add to it a softened margarine and grind into a fine crumb. Further, the basis is divided into two equal parts.

Filling

As a filling for this pie, we decided to use a moist cottage cheese. He kneaded with a fork with eggs, and then added white sugar and baking powder. While the sweet product melts, they begin to process apples. They are cleaned and shredded with lobules. Prepared fruit is also laid out to the cottage cheese mass and properly hindered.

Cake Forming and Heat Treatment

To implement the recipe for cake with cottage cheese and apples, you should use a deep form. First, it distributes one half of the dry mixture, and then pour the curd filling with apples. After that, the whole pie is sprinkled with the second part of the base. Then the semi-finished product is sent to the oven, where it is baked for about 65 minutes.

How to serve?

How to serve a family cake with apples? The recipe (in the oven this dainty should lightly brown), presented above, requires a complete cooling of the dessert. Once the cottage cheese mass has solidified, the cake is cut and presented to the household with a cup of tea.

Fast cooking puff dessert with fruit

A recipe for a puff cake with apples is known to everyone. After all, such a delicacy is prepared easily and quickly. For him we will need:

• Apples are red - about 3 pcs .;
• Cinnamon powder - 2 large spoons;
• Puff pastry without yeast (ready-made) - 1 pack;
• Walnuts - 100 g;
• Raisins - 150 g;
• Granulated sugar - 1 glass.

Preparation of products

Before preparing such a pie at home, all ingredients should be processed. Puff pastry is taken out of the freezer and thawed. Red apples are cleaned and shredded with lobules. Raisins steamed and washed. Walnuts sorted, washed, dried in a frying pan and crushed.

Form the dessert and bake it in the oven

For the preparation of apple pie, both sheets of puff pastry are rolled into thin layers of the same size. Then one of them is laid out on a baking sheet, and then covered with apple slices, walnuts and raisins. After that, the entire filling is sprinkled with cinnamon, and then with sugar. At the end, it is covered with a second layer of puff pastry and beautifully braided edges. In this form, the semi-finished product is sent to the oven for 35-45 minutes.

Present the dessert to the dinner table

After the layered pie with apples and cinnamon becomes ruddy and lush, it is taken out. Gently cut the dessert, it is served to the table with a cup of fresh tea. If necessary, then pieces of homemade delicacies can be sprinkled with powder beforehand.

Let's sum up the results

Apple pies are always very tasty and fragrant. To diversify the family table, we offer each time to prepare such a dessert from different types of dough. You can do it yourself or buy it in the store.

In addition to apples, other products, including dried fruits, are allowed to be added to this delicacy.