Crimean wines: a review, producers, names, price and reviews. The best Crimean wines

Crimean wines are drinks with a very special smell and rich taste, cooked in accordance with certain traditions. They are famous throughout the world. Millions of connoisseurs of quality wine know that really good drinks are made in the Crimea.

Manufacturers

First of all I would like to say that there are several factories producing wine drinks on the Crimean peninsula . "Golden Beam", "Golden Amphora", "Inkerman", "New World", "Massandra", "Koktebel" and the Sevastopol plant of sparkling wines. By the way, on the penultimate of the listed still produce excellent cognac. The most famous is "Massandra", this plant has existed since 1894 and has been manufacturing high-quality wines for more than 120 years. It can be confidently asserted that the drinks of its production are masterpieces of classical winemaking. Not only are the best Crimean wines collected here - there is a huge number of genuine works of winemaking art. The plant has 225 (!) Awards, which were received by its drinks at various tastings and exhibitions of the international format. And, in the end, "Massandra" is the manufacturer that has the largest collection of wines in the world. More than a million bottles of a wide variety of drinks are stored in its basements. There is even a wine called "Jerez de la Frontera", whose harvest dates back to the distant 1775! Each drink produced by this plant is unique and special in its own way.

White Port: a variety of flavors and flavors

Crimean white wines are worth noting separately. Take, for example, at least port of "cabernet." Absolutely unique vintage white wine, for the production of which the "Cabernet Sauvignon" grapes are used. These berries grow near the small town of Alupka and the village of Simeiz. It's hard to immediately understand the taste by trying the port of Cabernet. Complex bouquet is revealed in the aftertaste, and only then you can feel a light almond flavor, tinted with the aroma of subtropical fruits. Slightly oily, but despite this, a mild flavor that leaves a viscous and pleasant sensation. Also worth noting is the attention of "South Coast" white port, which is considered to be the best representative of its class of beverages. It is made from grapes "aligote" or "semilion". Its color can be very light or dark amber - it all depends on the variety of berries. Try this drink, you can feel the unobtrusive taste of roasted nuts. In addition, there is still a huge number of ports - "Golden fortune Archaderesse", "Surozh", "Crimean", "Magarach" and many others.

Red table wine

They are very popular. Take, for example, Crimean red wine "Cabernet", which is prepared from the grape grown near Sevastopol "Sauvignon". This drink has a rich ruby tint and pronounced tart taste. Alushta wine is also in demand. It is prepared from different varieties, such as "murrvedra", "morastel", "saperavi" or the notorious "cabernet sauvignon". Due to the mixing of all these berries, a variety of interesting tastes are obtained. But, despite this number of varieties, the drink does not have a sharp aroma - everything is very harmonious and unobtrusive.

"Festive" drink of Crimean production

Champagne is an indispensable attribute on almost any holiday. On the peninsula, you can taste absolutely any drink belonging to this class. Crimean sparkling wines are also very diverse. True elite alcohol can rightly be considered champagne with an interesting name "Prince Lev Golitsyn," which is aged for a minimum of three years. It is made using classical technologies, that is, by secondary fermentation. The drink has a refreshing and harmonious taste and contains about 12.5% alcohol. Also popular is the "Sevastopol" champagne. Based on the name you can understand where it is made. This is a noble drink of excellent quality, not very sugary taste and light grape aroma. Champagne "New World" is also in demand. This wine drink has a rich flavor of fresh grapes and a completely unique taste. Its originality is due to the fact that sugar is not added to the drink and nothing else. Absolutely pure taste.

Dessert drinks

Crimean wines related to dessert are distinguished by their increased strength and more intense taste. They are also called "Muscat". One of the most unique Crimean dessert wines is the white "Livadia". A gentle amber shade with an oily, warm taste. This wine is very popular among true connoisseurs of alcohol. Also worth mentioning is the wine with the long name "Muscat White Red Stone". It can rightly be considered the pride of domestic winemaking. This muscat is awarded the highest world-class awards, which can only be given to blame. Its light golden color with amber tint can not be confused with anything, and the muscat taste with light citrus notes makes you love this drink from the first sip.

Author's wines of Crimean masters

Many masters of wine making make their own author's drinks. They should also be paid attention. Take, for example, "Crimean Night" (Crimean wine, red semisweet). The main master, who works at the Fruit Factory (which produces this drink) and is engaged in the creation of author's wines is Valery A. Tsurkan. "Crimean Night" is very original taste, because it is made from valuable varieties of grapes - "Chardonnay", "Pinot", "Aligote" and many others. Thanks to the works of its founders, this small factory received three silver and four gold medals at international competitions of cognacs and wines.

"Courageous" wine

Such a name was given in the common people sherry. The drink itself was born in Spain. Strictly speaking, for the first time outside of this country sherry began to do it on the peninsula. This wine has some differences from the others. One of the most pronounced lies in the fact that this drink is kept in containers filled not completely, and under a thin layer of special wine yeast. It is this component that saturates sherry with such a special taste. Periodically, a small part of the content is replaced by a young wine. After that, dessert wine is added to the mash and then some more time is given to wander in the cold cellars. Four years of sherry insists, at the end of this period you get an aperitif with a pronounced taste and aroma. This strong wine (can contain about 20% alcohol), it warms, in moderate doses improves blood pressure and awakens the appetite. It is served, as a rule, to meat, vegetable, mushroom and fish dishes.

"The Black Colonel"

Speaking about Crimean wines, I would like to note with a special attention this drink. It is made exclusively in the Sun Valley, because only there they grow a unique grape variety - "Ekim Kara" and "Dzhevat Kara". This brand was approved not so long ago - only in 1995, but has already won the recognition of connoisseurs of wine drinks and won nine gold medals at various international competitions. "Black Colonel" has a unique bactericidal, as well as bacteriostatic effect on various pathogenic microorganisms, improves the immune system and has a beneficial effect on digestion. This unique vintage wine is often used as an aperitif and is served to fatty dishes such as shish kebab, roast meat, pilaf and barbecue. "Black Colonel" - this is exactly the wine that you can treat with a high tone.

Original drinks

Crimean wines in themselves are unique and original in their own way, however there is such a classification, and certain drinks are related to it. For example, bastardo "Massandra". The wine is made from Magarach grape, due to which it acquires the original dark red color. Having tried this pretty sweet drink, you can taste the taste of black chocolate, tinted with prunes. The strength of wine is 16%, often it is even compared with liqueur. To the original beverages is also aleatico called "Ayu-Dag". It is characterized by a very delicate taste and the same color - light pink, with a pomegranate tinge. You can also note the dessert koucour "Surozh". Has a pronounced golden hue and an original varietal bouquet in which you can taste the taste of honey and quince. And, finally, "The Seventh Heaven of Golitsyn" is a wine that fully justifies its name. They are preparing it in Massandra, and more than 135 years. This drink combines the taste of fruits of peach, honey and quince and has a dark-amber color.

Reviews of connoisseurs of alcohol

Much has been said about such unique drinks as Crimean wines. Reviews of people who have at least once tried any of the above, only once again confirm their undoubted quality. The number of drinks is almost infinite, and every person who loves good alcohol will find exactly what he needs. Canteen, fortified, sweet, semisweet, dry, champagne, author's and vintage - all this is Crimean wine. Reviews of numerous tasters and alcohol critics do not embellish the merits of these drinks. Not for nothing, for example, "Massandra Madeira" is one of the top 100 wines in the world, and champagne "New World" was awarded a gold medal and Grand Prix at the Moscow International Wine and Spirits Contest.

Cost

Crimean wines, whose names were listed above, stand differently. Some of them (for example, alushta red port) are quite inexpensive - just over a hundred rubles a bottle. But the price of the "Black Doctor" is about 1300 rubles. How is it determined how much Crimean wines cost? The price depends on the year of production, the variety of grapes and other nuances that were mentioned above. In general, a bottle of good Crimean wine can be purchased for about three hundred rubles. Many people, especially visitors, it is difficult to determine the choice. Therefore, many people decide to visit the plant within the framework of the excursion, and this, it must be said, is the right decision - experts will tell interesting information about wines, and then there will be an opportunity to go through tasting, where each person decides individually for himself which drink suits him.