With what they drink rum - a drink for all occasions.

The market of alcoholic products is constantly updated with new products and various combinations of incongruous. In any supermarket, the eyes literally run away from the abundance of cocktails in jars: cognac with anything, and rum, and vodka ... Connoisseurs also argue that it is better to prepare cocktails by purchasing pure alcohol and diluting it to your own taste already independently.

Let's talk about a drink like rum. As with what rum is being drunk - that's the main thing that interests us. It refers to strong spirits, so you should use it carefully. That there were no negative consequences in the form of a broken head and gaps in memory.

In order to answer the question "With what do rum drink?" We need to understand what kind of rum we are talking about. After all, there are four types:
-white
-gold
-dark
-the black.

The last, black rum is an elite drink, the extract is at least 12 years old (usually 5-12). It is better to use it in pure form, with several ice cubes. You can add a lime or lemon slice, this gives a piquancy to the drink.

Dark rum - aged for not so long - about three years. It is usually used for drinks that are served and drunk hot - punch and grog. Grog is very similar to mulled wine - and, most likely, if you prefer a wine-based drink, like and based on rum. The grog is prepared simply:
1. Bring to a boil 100 ml of water, add spices - cinnamon, ginger, cloves - to taste.
2. Leave to infuse for several minutes - until half an hour ideally, then add 50 ml of dark rum and a little lemon juice - about 3 tablespoons.

A punch is prepared according to the rule of five ingredients - Rum - Honey - Fruit juice - Sugar - Wine. How to cook is a matter of taste, the main thing is that all five are present.

From dark rum you can also make excellent cold cocktails, no less delicious. Unlike hot, they are more suitable for summer.

For example, the so-called "Plantation punch" :
Dark rum mixed (50 ml) with orange juice (150 ml) and juice from one lime, add a little bit of syrup "Grenadine" - to start a couple of drops, then you can add if you like it or want to experiment with taste.

Or the "Caribbean" :
Mix dark rum (30 ml) with gin (30 ml) and juice of one lemon, add about 10 ml of sugar syrup.
Of course, depending on the taster's preferences, you can change the proportions and add limes, for example, instead of lemons. Many bartenders and at all consider, that lemons - not for cocktails, there a place only for limes.

With what they drink golden rum - there are two cocktails that everyone, probably Pina Kolada and Daikiri heard about. So, it's for the classical versions of these cocktails that the golden rum is used. For Daikiri classical we will need rum, lime juice, sugar syrup or sugar. The proportions are as follows: 9 parts of rum, 4 parts of lime juice, 1 part of sugar. There are many versions of Daiquiri - the most popular, where the ingredients are added strawberries.

And for Pina Kolada, take rum, pineapple juice, Malibu liquor or coconut milk and mix in a shaker or blender. Rum and pineapple juice in equal proportions, Malibu is three times smaller. You can also add strawberries. At first glance, the cocktail is strange, similar to Baileys liquor, but those who try it say that the taste of Pina Colada can not be compared to anything. After Baileys , only one is drunk.

And finally, white rum : with what to drink it.
This kind of rum is most popular in clubs and bars. There are a lot of cocktails with him - first of all, Mojito , quenching thirst and refreshing on a hot day. It is prepared from mint, rum, lime juice and mineral water with the addition of sugar syrup or sugar.
There are also unusual blue cocktails with the addition of Blue Curacao liquor. You need to take in equal proportions rum and liqueur, mix with pineapple juice 1 to 1, add a little sugar syrup and juice of lime or lemon. Very interesting looks a rich blue color - Hawaiian tale!
Apparently, with what rum is drunk - the question is not so complicated, if you show your imagination and experiment with a drink.