What to cook with whey: recipes

When sour milk is stratified, it is made of delicious home-made cottage cheese. But what to cook from whey, which remains much more than cottage cheese? Many housewives do not know the answer to this question and simply pour out a valuable product. And in vain. After all, this yellowish semitransparent liquid contains many health-giving substances. Lactic acid bacteria perfectly ferment the dough. Pancakes on the serum are more lush and delicate. In this lactic acid product, less fat than in fermented milk or curdled milk, so it is recommended to use it for those who watch the figure. Few know that it is possible to prepare a wide variety of dishes from the whey - from soups and bread to desserts and cocktails. This article contains a selection of recipes in which this fermented milk product is listed in the ingredients list.

Courses

But what about the main dishes? What to prepare from whey from cottage cheese for the second? Here is the prescription for the cours. A half kilogram of flour sifted, add a tablespoon of salt. We make a depression in the slide and pour in half a liter of whey. Knead a steep dough. We cover it with a towel and let it stand for half an hour. For the filling we take on two hundred grams of beef without bones, chicken fillet and white fish and let along with the bulb through the meat grinder. In the mince we add chopped herbs of parsley and dill, salt it, season with red pepper and cinnamon. We drive three eggs and half a glass of water. We knead the dough, divide it in half. Roll out into a layer thickness of 1.5 mm, cut using a glass of mug. In each we put stuffing and turn the edges flagellum. Cook in salted boiling water, like pelmeni, about 5-8 minutes. We catch it with a whisk and serve hot with sour cream. And the next time you are wondering what to make of whey, you will certainly want to repeat your experiment with the cours.

Okroshka

More often this cold summer soup is made on kvass or kefir. Well, what can you cook from whey - less fatty than ayran or yogurt? Super-light, refreshing in the heat soup. You can, of course, increase its caloric content by mixing the whey with some meat broth. But this is already an amateur. The initial process of work resembles the preparation of olivier. We cook three eggs and six potatoes in a uniform. But two salted cucumbers are replaced with fresh ones. In addition, we crumble into a saucepan another bunch (200 grams) of radish. Of course, not to do without three hundred grams of sausage (better smoked). All this is filled with mayonnaise and let us brew for a quarter of an hour. Let's acidify a small amount of water with lemon juice. Pour this dressing in our "salad". Now we dilute the dish with milk whey to the desired consistency. Solim. Cover the saucepan with soup and remove it in the refrigerator for at least an hour. Serve with chopped green onions and dill.

Pancakes with apple filling

The fact that it is possible to cook delicious pancakes from dairy whey is no secret. This product perfectly fluffs dough. We mix it as usual. Sift two glasses of flour. Add 2 eggs, 2 tablespoons of sugar, a pinch of salt, a lemon juice soda at the tip of the knife. Now pour in a half cup of whey. We knead the pancake until smooth. We need to give him a break, and during this time we will prepare the filling. Three peeled and peeled the apple cut into small cubes, add a spoonful of water, honey and sugar, and take a lemon zest. Extinguish all this until soft. Now we pour into the dough two tablespoons of vegetable oil. We mix and start baking pancakes on a dry frying pan. Do not let them cool down. In the center of each pancake, put a spoonful of filling and fold it with a roll. Serve by sprinkling with melted butter.

Buttery pie

What can I cook from whey for cottage cheese for dessert? In the culinary notebooks of our grandmothers you can find many valuable recipes. After all, none of the products of milk processing were thrown away - everything was used on the farm. Especially whey. We need just a glass of this liquid. A little bit of it is heated and we plant in it 10 grams of dry yeast. Add five spoons of sugar, two eggs, a pinch of salt. We will pour a little vegetable oil and stir. Pour half a kilo of flour and knead the dough. Cover it with a napkin and put it in a warm place for forty minutes. Now that we know that we can make delicious dough from dairy whey, we'll take care of the plums. Three hundred grams of fruit washed, cut in half, remove the bones. Pour the plums with sugar and cinnamon. Baking the bottom of the culinary paper, put half the dough on it. On top of the sprinkled crushed cookies (5-6 pieces, depending on the size). On the crumb we will place the plums. Cover them with a second layer of dough, protect the edges of the cake. Lubricate the top with a yolk and send it to bake at 150 degrees. An hour later the pie is ready.

Watermelon Cocktail

In the summer evening I want to please my family with some tasty soft drink. Time to remember that you can cook a very useful cocktail of whey from cottage cheese. You just need to cool the lactic acid product ahead of time. Watermelon cut in half and a special spoon for ice cream we cut out sixteen balls from the pulp. We remove them in the freezer compartment of the refrigerator. Now the remaining pulp is removed, add a quarter of a glass of orange juice and two tablespoons of cream and raspberry syrup. We beat this mixture with a mixer for about fifteen seconds. Pour a glass of cooled whey. Once again, whisk. In a tall glass we put two frozen watermelon balls. Pour the cocktail. We serve with a straw, decorating the glass with mint leaves.

Classics of the genre

Pancakes - that's what you can make from whey dairy, if you are tight in time. It's quick and easy, but it's a delicious treat. Especially if you serve fritters with hot, with whipped cream or with jam. The dough is kneaded like this: we mix in a bowl half a glass of whey with three tablespoons of flour. Add a pinch of salt, one egg, soda at the tip of the knife. Now - on a tablespoon of sugar and vegetable oil. Stir until homogeneity. And now came the turn of semolina. They did not expect? We're talking about what to cook from whey. The recipe assures that it is in this lactic acid product that the manga will manifest itself as a natural fastener. The main thing is that three spoons of cereals do not create lumps. Another manke should be given time to swell. Put the frying pan on the fire can be after half an hour. Bake pancakes should be in vegetable oil until golden brown.

What to cook from serum in a multivariate?

If in the kitchen you have an electric assistant, then with it you can cook a lot of dishes, saving your time and work. Frankly: in almost all recipes in which kefir or yogurt is involved, you can replace the mentioned ingredients with the necessary amount of whey. If you cook your own cottage cheese yourself, then you are able to regulate the density of this liquid. Let's consider what to prepare from whey from cottage cheese in a multivariate. Especially we will not bother, we will stop on the same pancakes. The test recipe we cited above. For a multivark, it is no different. Serum should be at room temperature. We add eggs, sugar, salt, flour, vegetable oil. Whisk all the whisk until the lumps disappear. Now let's start baking. Lubricate the bowl of the multivark vegetable oil. Choose the "Baking" or "Frying" mode. When the bowl is warm, pour a little dough. We bake from both sides to a ruddy shade.

Cipollino

Do you know that it is possible to prepare a tender cake from whey dairy? However, it is impossible to call this dish dessert, since many green onions are involved in its creation. But first we beat a glass of whey with two eggs and a pinch of salt. Then add minced meat - about two hundred grams. Pour half a glass of semolina and leave to swell for five or ten minutes. Add the same amount of flour. Three hard cheese is an incomplete glass. We mix it in the dough. At the end we cut the green onions - like feathers, and white "legs." This ingredient should be a lot - in the shredded form, not less than one and a half glasses. Lubricate the pan with fat, spread the dough on it. Bake in a preheated oven for about an hour. When the minced meat is cooked, let's cool our "biscuit". Using a glass, cut it into round pieces. We fasten them in two with some kind of sauce. It can be ketchup, mayonnaise, tkemali, adzhika, mustard - which is more to taste. We decorate the cakes with lemon slices.

White bread

We have already said that even simple bread can be made from whey. Just a half-liter of this product - and there will be a delicious loaf. We will heat half a glass of whey, we will cultivate in it a spoonful of sugar, a handful of flour and a packet (10 g) of dry yeast. Put the spoon in a warm place for about 20 minutes. Separately, mix the remaining whey, four tablespoons of sugar, an egg and a pinch of salt. We'll take it to light foam. Introduce the spit and five spoons of vegetable oil. Now carefully add the flour - it can take more than a kilogram. Mix the dough for at least 10 minutes. Cover the film and set it aside.

After a while, we knead and put it into a greased baking dish. We leave it like this for half an hour. If there is no special bread maker, then put a container of water in the oven. Then we remove it and put the dough. Bake at 190 degrees for about 30-40 minutes. Then grease with butter and bring to the ready for about half an hour.

We hope, now you know what to cook from whey, left after reclining cottage cheese.