Tasty and juicy chicken in a microwave oven: recipe

The chicken in the microwave, the recipe of which we will consider below, is no worse than a similar dish made in an oven or multivark. In addition, cooking is ideal for everyone who does not like to stand at the stove for a long time in the process of creating a nutritious and nutritious culinary masterpiece.

Delicious chicken in the microwave: recipe

Required ingredients for the dish:

• Mayonnaise of low fat content - 105 g;
• Chicken ham chilled - 2 small pieces;
• Garlic fresh small - 1-2 teeth;
• Fragrant and black pepper - a few pinch;
• Honey fresh floral - 2 dessert spoons;
• Salt cooked small - 2/3 of a small spoon;
• Sauce hot tomato - 1 dessert spoon ;
• Dried fennel and parsley - a few pinch;
• Fresh cucumbers, greens, tomatoes for garnish.

Meat processing process

The chicken in the microwave, the recipe of which is surprisingly simple, turns out to be especially delicious if you use small broiler legs to prepare the dish. They should be thoroughly washed and cleaned from all hair on the skin. Cut meat into smaller parts should not be, since they are well prepared and in a general way.

The process of creating a marinade

Baking chicken in a microwave should necessarily be followed by pre-soaking the meat in the marinade. After all, only so you can quickly prepare a dinner that will be soft, juicy and fragrant. Thus, it is required in a separate bowl to combine a spicy tomato sauce, iodized salt, a small-fat mayonnaise, grated small garlic, flower honey, sweet and black pepper, dried fennel and parsley. All these ingredients should be mixed, and then cover the resulting chicken with chicken thigh. In order to absorb the aroma of products, it is desirable to leave them for soaking for 1-3 hours. This procedure can be done in the evening, so that by noon the next day you can quickly and calmly prepare a dinner. However, in this case it is better to store the whole leg in a refrigerating chamber.

Forming a dish

To pickle the chicken in a microwave well baked, it should be placed in a not very deep glass dish with a lid. Preliminary form should be greased with vegetable oil.

Heat treatment

Surely every person who decided to bake meat in this way was interested in the question of how much to cook a chicken in a microwave oven. It should be noted that the cooking time of this dish varies from 12 to 20 minutes (depending on the weight of the product). In this case, the power of the kitchen unit should be set to an average value.

How to serve to the table correctly

Before you get chicken legs, they should be checked for softness and taste. If the meat is ready, then it must be removed from the glass form and transferred to a serving plate. The chicken in the microwave, the recipe of which we reviewed above, is served to the table in a hot form with a garnish of fresh tomatoes, greens and cucumbers.