Perlovka As a Fishing Bait

Three undeniable advantages of the pearl bar - availability, the possibility of domestic harvesting for future use and high efficiency of fishing ensured her popularity among amateur anglers. Perlovka is available, it is easy to buy, it retains its qualities for a long time, which is only an advantage for fishing. And, in the end, she is very fond of fish, both small and large her specimens.

Pearl barley is a product obtained from barley, which has undergone peeling treatment. Groats have proved to be an indispensable attribute of fishing, especially during inactive biting, when fish require a delicious menu.

Perlovka is interested in different fish: roach, bream, tench, bream, rudd, litter, ram, ide, carp, crucian carp, lasquer (sea carp). To such a fishing bait for burdock are used the chopped grains of barley, which can be baited and hooked, or go in combination with other components of vegetable and animal origin.

The date of production of cereals indicates the quality of the material. Fresh grains are characterized by white color, but the dark grains testify to last year's product. How to cook a pearl barley for fishing is known to many anglers and they all prefer to use two methods. They are presented below. Everything is simple and requires certain steps in controlling the cooking process. Let's start with the method of brewing. You will need a thermos with a stainless steel flask, water and pearl barley.

Pearl bar for attachment to the hook is steamed in the thermos, it is enough to fill it with boiled water placed in the thermos flask. Spending a tablespoon on a hundred grams of boiling water. The lid is twisted, the body is shaken to prevent the contents from adhering to the walls. Overnight, the pearl barley will be ready for fishing. However, to prepare a pearl porridge of better quality will help another way, including the cooking phase.

The combination of cereals and glasses of water in the following proportion - 1: 5. You can also add ground fried sunflower seeds or 1/2 teaspoon anise seeds to the pan. Everything is brought to a boil, the fire is reduced to a minimum.

45 minutes lasting the languor of the pearl barley, then it is removed from the fire, wrapped in warm material (towel, blanket) for 6 hours. Ready bait, stored in a carefully closed container, so as not to absorb foreign smells, which scare away the fish.

Grain is planted on several pieces on the hook or hair. Stroke is inserted in the center. In the process of fishing, the pellets of the pearl barley, regardless of the rate at which they fall off the hook, are replaced with new grains.

A remarkable result is a mix of pearl barley in a combination of oat flakes. First, they graze the grain of pearl barley, then the oatmeal, alternating so further. There were times when fishing for carp and crucian carp at a dead end. Carp with crucian carp did not want to peck at a clean barley, but actively were kept on the rump seasoned in advance in the juice of mulberry. You can also add the juice of other berries growing in the vicinity of a particular pond to the pearl barley.

In periods of catching fish, when it is careful and prefers to grind a tender nozzle, you can prepare a pearl batter for fishing. For him, it is enough to mix a manga and a hot, welded barley twisted in a meat grinder. The consistency of the test is selected by the circumstances of the accompanying fishing. On such a bait is caught great carp and bream. Gear mostly bottom.