TechnologiesElectronics

Oven with microwave function: what is it and how does it work?

Microwave is a fairly widely used kitchen appliance, which is necessary when you need to warm up something, make hot dishes or make simple snacks. This technique is time-saving. Even those who prefer to cook in the oven, sometimes use microwave ovens. In a modern home, a microwave oven is simply necessary, without it it is difficult to manage. At the moment, an oven with a microwave function already exists. You can consider what its advantages are.

Some users appreciate that the device has small dimensions. In a small kitchen, it's difficult to place something big, so it's much easier to buy one appliance, namely an oven with a microwave function than buying an oven and a microwave oven separately. It is worth saying that the combined device has much greater capabilities. In the microwave it is impossible to find some of the regimes available in the oven. The microwave device is not capable of using lower and upper heating. The more functions each device is equipped with, the more varied the ration is.

The oven with microwave function is equipped with combined modes. It is usually considered that the microwave oven is not capable of cooking. If you use the power of the oven, the speed of the first device will be an excellent helper to achieve a common goal - fast and tasty dishes.

If the topic of advantages of such a device is touched upon, then its shortcomings should be considered. A microwave oven can heat a dinner or defrost a chicken in just a few minutes, and for an oven it takes a little longer. However, the difference is not that great. While you will need a little more time, the dish will be heated evenly. An oven with a microwave function is usually placed under the hob, that is on the floor. If you want to heat several soup bowls in a row, you will need to sit down a few times and do not spill the contents of the plates. That's why it's important to think about the most suitable place for the device.

What is the use of an oven with a microwave function ?

In such a device you can prepare full dishes, and not just to warm up and defrost food. The pie is usually baked for about 30-40 minutes, and if it is made from a short pastry, then it lasts longer. In such a device, you can bake any meat, the cooking time will depend on the size of the pieces. Chicken can be cooked in whole for 20-30 minutes. To do this, lay it down with the breast down, and after 15 minutes the flavors are turned over. When combining the functions of the oven and microwaves, you can cook meatloaf, potato casserole, scrambled eggs and the like.

If you decide to choose an oven with microwave, then you should know about some points. There are a number of products that are not designed for microwaves: flammable food, products containing little water, items that have a hard shell. It is strictly forbidden to use dishes made of aluminum, pour hot water into the furnace chamber, cook popcorn at high power.

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