How to prepare a cappuccino for Halloween?

It's hard to imagine Halloween without the original dishes. For the holiday, you can prepare various treats decorated with cobwebs, spiders, bats, and so on. Very different look keksiki and cakes. Caps for Halloween is a tasty and beautiful treat that will appeal not only to children, but to adults.

Classic Recipe

So, how to prepare a capkake? Halloween is a themed holiday. Therefore, all dishes should be originally decorated. To make a dough for capcasks, you will need:

• 150 grams of butter butter;
• 150 grams of sugar;
• 100 milliliters of milk;
• 5 tablespoons of cocoa;
• 2 eggs;
• 2 teaspoons baking powder;
• 225 grams of flour.

To prepare a cream, you need:

• 5 tablespoons of sour cream, fat content of 20%;
• 4 tablespoons of cocoa;
• 1 tablespoon butter;
• 4 tablespoons of sugar.

For decoration:

1. Figures from mastic.
2. Confectionery powder.

Cooking process

Captcha for Halloween are very easy to prepare. First you need to knead the dough. To do this, in a deep container you need to pour in milk and add to it sugar, cocoa and butter. All components must be mixed and then brought to a boil. The resulting mass should be cooled and mixed with eggs. In the resulting composition, you need to gradually introduce flour and baking powder. Now you can knead the dough.

Formochki, which will be baked kapekey, must be carefully oiled. After that, they can be filled with a test for 2/3. Bake the food for 25 minutes in the oven, preheated to 180 ° C.

To prepare the cream, it is enough to mix cocoa, butter, sugar and sour cream in one container. All components must be placed on a fire and brought to a boil. After this, the resulting mass should be cooled.

The Halloween Caps are almost ready. It remains to decorate them. To do this, you can apply a cream on them with a confectionery bag. Ready-made meals are also decorated with confectionery powder or original figures made of mastic.

Gossamer decoration

To prepare the glaze you will need:

• 200 grams of butter butter;
• 1 tablespoon of condensed milk;
• ¼ cup powdered sugar;
• Vanilla to taste.

Decoration of the capkake for Halloween should be not only beautiful, but also original. You can make a spider web. To prepare the glaze, mix vanilla, sugar powder, condensed milk and butter in a container. The mass should be put on the fire and, after boiling, cook for about five minutes. The resulting composition should be cooled and shaken.

Finished glaze should be covered with ready-made capkeys. Now you can decorate them with spider webs. For this, it is better to use chocolate. The tile can be melt in a microwave oven or in a water bath. Each capcake should be decorated with cobwebs. You can draw it directly on the glaze.

You can also use food film. On it, draw a spider web and put everything in the refrigerator. When the chocolate solidifies, it should be separated carefully from the film. That's all the spiders are ready. It remains to decorate them with capkakes. Spiders can be made from white chocolate. On dark fondant, they will look more impressive. You can also draw spider webs directly with spiders.

Finally

You can decorate kapekeys for Halloween in various ways. The most common option is the use of mastic. With its help, original bats, spiders, skulls and so on are created. In addition, to decorate the cake use a glaze of dark chocolate or white. If desired, a little orange food coloring is added to the glaze. As a result, you will get beautiful capkeys. With the help of chocolate, you can draw almost any pattern.