How to make crab salad and other secrets of a good housewife

The cookbook of a good housewife is always full of interesting, original and unusual recipes. A woman who perfectly prepares will be loved by her husband, her friends and all family members appreciate her. Undoubtedly, if not all have comprehended the art of cooking, then it is really very easy to master it. Especially now, when on the shelves of bookstores, thousands of benefits of relevant subjects, and the Internet is simply dazzling with such publications. How to make a crab salad, cook a hodgepodge or cook meat - the answers to all these and many other questions are easy to find, there would be a desire.

Imagine the life of a modern man without salads is simply impossible. After all, they are not only a delicious dish, but also an excellent snack. In the kitchen of each country there are recipes and secrets. But what salads should a Russian woman prepare to not only please the household, but also surprise the guests?

Its training in culinary wisdom should begin with the search for an answer to the question of how to make a crab salad. Most often, his recipe involves the use of crab meat. But many such ingredient is simply too expensive. Therefore, enterprising people have long learned to replace it with crab sticks. They are made from fillets of pollock or cod, and then saturated with flavorings. In principle, they have a pronounced taste of crab meat.

Here is one recipe that will help you understand how to make a crab salad. Take 100 grams of rice, boil it until cooked, let it brew in the pan for 10 minutes, and then rinse under running water in a colander or sieve. Now rice can be put in a large bowl, which you originally prepared for a salad. There it is also necessary to pour a can of canned corn without juice, put finely chopped boiled eggs, an apple, diced, a little chopped and rumpled cabbage, and finally crab sticks cut into small pieces. In a bowl, you can add green onions or dill, necessarily - mayonnaise, and then mix all its contents thoroughly. The salad should be left in the refrigerator and ready for serving.

Many housewives can boast of their own special recipes for salads with croutons. And it does not have to be Caesar. How to make a salad with croutons? There are lots of options, here is one of them. Take a flat dish, cut the boiled eggs into small cubes, do the same with fresh cucumbers, prepare a can of corn, any crackers, you can even store in seasoning, a bit of smoked sausage, which you also need to grind. Now all of the above ingredients can be laid in triangular sectors on a dish. Finish the composition of the mayonnaise slide, topped with green onions. Get a bright, colorful and interesting salad.

Gourmets and seafood fans are often prepared based on their own preferences. They know how to make a salad with shrimps. These seafood are perfectly combined with other products. But the main thing is to be able to boil them properly. In cold water, salt and spices are added, but the shrimps are spread already in boiling hot water. Here is a recipe for a very simple but tasty salad. You will need four apples, boiled and peeled shrimp (about 100 grams), a couple of spoons of light mayonnaise, chopped walnuts (100 grams) and a teaspoon of lemon juice squeezed out of fresh fruit. Apples are shredded with straw, and then sprinkled with lemon juice diluted with water in a 1: 1 ratio, there are also added shrimps and nuts. Salad dressed with mayonnaise and cooled. Elegant, but tasteful.

Any hostess should constantly improve her culinary skills and broaden her horizons, then there will be no question of how to make crab salad and other simple dishes.