How to clean moonshine?

Moonshine is a popular drink among the population. It is made at home. There are a lot of ways to prepare it. Different ingredients are used for this. But quality moonshine can be made only as a result of repeated distillation and good cleaning of the obtained beverage. This is one of the stages of preparation. How to clean the moonshine, we will tell in this article.

The raw material obtained as a result of brew distillation has a not very pleasant smell and taste. This effect is created due to the presence of fusel oils in it. Their effect on the body is extremely undesirable. Therefore, many craftsmen think how to clean moonshine. There are several ways to make this drink cleaner and more pleasant to the taste.

Firstly, it is worth noting that in order to obtain a better quality and quality beverage, multiple distillation is required. Only after this occurs cleaning of moonshine at home.

And now there are several ways to get a perfect drink.

The product obtained from distillation should be diluted to a strength of 40 degrees. Then add a little manganese, or, in another way, potassium permanganate. Drink should, after mixing become pale pink. We leave the container with moonshine in a dark and cool place for several days. As a result, black sediments will fall to the bottom. They need to be filtered through 4-5 layers of gauze.

How to clean moonshine using activated charcoal? This procedure can be done during the distillation process. We take ordinary tablets of activated charcoal, which are sold at every drugstore. They must be crushed. Then take the funnel and put gauze on it. We pour coal on this gauze and substitute the funnel in the place where moonshine drips. This will be the process of cleaning. If you have already overtaken the barge, then you can put the coal directly into the ready-made drink. The proportions are 50 grams of coal per liter of moonshine. We stand for two weeks, constantly mixing. Then filter through 3-4 layers of gauze.

Methods for cleaning moonshine depends on the ingredients used. Previous methods required filtering. But you can clean it in another way. To do this, take one liter of milk based on 6 liters of moonshine. All mixed and distilled several times until the liquid is perfectly clean. This method is the most popular. It not only cleans moonshine from harmful oils, but gives a soft taste to the drink.

The next way is the simplest. To do this, place a container of moonshine in the freezer. As a result, water and fusel oils will freeze, and pure brew, without impurities will have to be drained.

The proposed methods do not require large expenditures. They are perfect if you do not know how to clean moonshine.

If you want to get a perfectly clean drink, then use several methods at once. Initially, you need to use potassium permanganate. Then we distill the moonshine by applying an activated carbon filter. Well, then you can clean it with milk.

As an alternative means for cleaning, you can take charcoal. It must be crushed and added to the container with moonshine. It is also necessary to mix the mixture occasionally, and filter after two weeks.

To improve the taste of this drink, you can do the following procedure. We put the moonshine on the fire in the enamel saucepan. Add on each liter of the drink 4 slices of sugar-refined sugar. Heat the liquid to 70 degrees, and then cool it.

To color the drink use tea brew (1 spoon per liter).

If you spend a little more time preparing moonshine, you will not only get a more pleasant drink, but harmless to the body. But remember that drinking is contraindicated to some people and should be moderate.