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How to choose mushrooms: edible and inedible in the Kharkov region

Mass poisonings show cases of irresponsible attitude to nature. You need to be able to distinguish between edible and inedible mushrooms . In the Kharkov region there are both those and others. If there are unfamiliar specimens, it is better to refuse to cut them altogether.

Are safe species growing in the region?

Mushrooms are found in almost any area. Spores are even contained in the litter of livestock. Opeyat can grow in the middle of the field on a cake left by a cake. If you know where and when to look, you can collect more than one bowl of edible items.

Residents are interested in whether there are mushrooms in the Kharkov region? Among the most common types are:

  • Champignons - are confused with toadstools;
  • Honey agarics - are easily replaced by false species;
  • Poplar rowing;
  • A pear;
  • Oak - on the cut turns blue;
  • Polish mushroom - in the Kharkiv region is not so common, it is appreciated by its taste properties;
  • White mushroom - the best of all listed, in winter will be the basis for soup;
  • Oily - suitable for pickled canned food and frying;
  • Rozhiki.

What can not be torn?

Mushrooms edible and inedible in the Kharkov region are about 25 species, which are easily confused. It is necessary to treat the found representative with full seriousness. The news already at the beginning of the season lists the deaths of poisoning.

Here are some names of dangerous fungi:

  • The poisonous mushroom is checked by cutting along the leg. The surface will turn yellow - a sign that a person will get poisoned.
  • False honey agarics will cause mild poisoning in small portions. Vomiting and nausea will be observed all evening.
  • Amanita and grebe are found even in urban areas, confused with edible species difficult.
  • Svinushka actively absorbs lead, mercury from exhaust gases.
  • Patuillard's ragweed causes severe conditions. Affects the nervous system, the person is clouded by consciousness. Delirium, hallucinations, diarrhea and nausea are the result of inaccurate collection.
  • Spiderweb orange-red causes sharp pains in the abdomen, general weakness, dry mouth.

Tips for amateurs

Any mushroom is unknowingly confused. However, edible species can be dangerous if they are collected in a contaminated zone. Often, spores germinate at the site of the landfill left by holidaymakers. Therefore, the modified surface of the cap or the legs is a source of concern to experienced amateurs.

Poisoning occurs when the rules for storage and processing of fungi are not observed. You need to disassemble them in the first day. The remaining land and mucus on the surface quickly lead to decay.

Mushrooms edible (and inedible in the Kharkov region are found, this should not be forgotten) is chosen without such damage as:

  • Dark spots.
  • Mold.
  • Dry parts.
  • Collapsing structure (says that the fungus is old).
  • Bright colors (indicate the infection of the plant with chemicals).

Mushrooms edible and inedible in the Kharkov region can cause critical conditions of the body. At the first suspicion of poisoning it is recommended to call an ambulance. The child's organism reacts sharply to poisonous substances. The adult can vomit and diarrhea to weaken the attack of dangerous substances, and the child will get serious complications right up to a lethal outcome.

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