How and what to do with Kalina: useful tips

The berries of Kalina have medicinal properties, and we all know this very well. They taste bitterish, so you just can not take them. Well, what about the viburnum? How to eat it? From berries of this plant you can make a variety of goodies. There are many recipes for their preparation. Here we will share them with you in this article.

What to do with the viburnum? Prepare from it a delicious juice!

The berries need to be touched, washed and passed through the juicer. In sterilized jars, pour the resulting liquid and clog it with metal covers. The sugar is not added to the juice, and it is not pasteurized. This drink is perfectly stored in a raw form in the refrigerator or basement. Drink juice with honey.

Berry-fruit jujube

Do not know what to do with viburnum berries? Prepare from them sweetness for children. In order to make marmalade, you will need viburnum and apples (half a kilogram) and sugar (kilogram). Berries need to fall asleep in a frying pan, cover with a lid and steam out in an oven or on a stove. Rub them through a sieve or colander. All the same to do with apples. Fruit-berry mass mixed with sugar and cook in a saucepan with a thick bottom until thick. Then put the mashed potatoes in a baking sheet with a thin layer and dry in the oven at a temperature of 50-55 degrees. When the marmalade is ready, cool it and cut into cubes. Place on a flat dish and sprinkle with powdered sugar.

Cooking jam - that's what you can do with the viburnum!

Berry (2-2.5 kilograms) lower for a few minutes in boiling water, and then drain. Prepare syrup from water (300 grams) and sugar (1000 grams). Pour it into a saucepan, put the fruits of the viburnum there and leave it overnight. Then, on a small fire, berry mass is cooked to the desired consistency. Hot jam is poured over clean steamed jars and clogged with tin lids. Cool the workpiece by wrapping all the containers in a blanket.

Drying of the viburnum

You can implement the procurement process of this type in several ways. Bunches of viburnum bind several pieces and hang in a dry place: in a pantry, on a balcony, in a shed. You can simply spread the berries on a wooden flat surface and dry them naturally in the fresh air. In the conditions of a city apartment, this process can be performed in an oven or electric dryer. Keep fruits in plastic pouch or tissue bags. And what about the viburnum next? From dried berries brew medicinal tea, from them are prepared tinctures.

Frozen fruits of Kalina

Pure the berries in a plastic bag, release the air from it and put it into the freezer. For these purposes, you can use and sudochki for food. Treated with cold, the viburnum acquires a rich taste and aroma. Later it is used for making drinks, jelly, jam.

Healing bush on the site pleased you with a rich harvest? You know now what to do with the viburnum, and therefore you can cook a lot of delicious and useful treats for yourself and all your household members. Be always healthy!