Cupcakes with apples: a recipe for a delicious dessert

Cupcakes with apples, the recipe of which is described in this article, are lush, soft and very tasty. To prepare this dessert you need a small amount of food and free time. That is why this sweet dish is very popular with those who do not like to stay at the stove for a long time.

Cupcakes with apples: a recipe for a tasty and simple dessert

Necessary ingredients:

• Sand sugar - glass;
• Large and sweet apples (red or green) - 2 pcs .;
• Eggs of medium chicken - 4 pcs .;
• Creamy fresh oil - 215 g;
• Fatty milk - 110 ml;
• White wheat flour - 110 g;
• Curd wet coarse-grained - 1 glass;
• Soda dinning and vinegar for quenching - 1 dessert spoon;
• Pitted raisin brown or black - 100 g;
• Powdered sugar - for decoration.

Preparation of the dough

Cupcake with apples, the recipe of which is quite simple, you should start doing with the mixing of the base. To do this, it is required to whip the eggs of chicken and dissolve the sugar in them. Next to the ingredients you need to put a wet coarse-grained cottage cheese, softened butter and pour in fatty milk. Mixing all the ingredients, they should be added with wheat flour and slaked table baking soda. As a result of such actions, you should get the dough consistency for both pancakes.

Dry fruit processing

To cupcakes with apples, the recipe of which provides for the use of inexpensive ingredients, turned out to be more sweet and tasty, to them it is necessary to add an ingredient such as brown or black raisins without pits. It must be sorted, put in a bowl and pour steep boiling water. In this condition, the dried fruit is recommended to stand for 30 minutes. During this time, the ingredient will not only soften, but also lose all the existing dirt. Next, raisins should be rinsed in water and poured into a previously mixed test.

Fruit Processing

Cupcakes with apples, the recipe of which we are considering, it is desirable to cook using sweet red fruits. They need to be washed, remove the whole seed box and skin, and then cut into slices up to 3 millimeters thick.

Formation of dessert

Cupcake with raisins and apples is formed very easily and simply. To do this, take a special shape (preferably with a ribbed surface), heat it up, lubricate it with oil, and then lay out ½ part of the base. Next, you need to put fresh fruit on the dough and pour the flour mass again.

Heat treatment of dessert

Formed cake with apples should be kept in the oven for no more than one hour. This time is enough for the dough to be completely roasted and properly browned. Next, the sweet pie is to be removed from the mold, turning it over the surface of a large flat plate, and wait until it cools completely.

How to serve dessert to the table correctly

If desired, the finished cupcake can be sprinkled with powder or covered with chocolate glaze. He is invited to breakfast, lunch or snack together with strong tea, cocoa or hot coffee. Bon Appetit!