Homeliness, Gardening
Cucumber Tempo F1: reviews, variety description, yield
Cucumbers - an amazing vegetable culture of the pumpkin family, which is used in an immature form. The heat-loving plant, which is home to India and China, has long been grown in Africa, Greece and throughout the Roman Empire. In Russia cucumbers were imported by overseas merchants in the fifteenth century. At present it is a popular culture all over the world. The universal vegetable is equally good in fresh, salted, canned and marinated. A cucumber is included in the ingredients of many recipes. Especially tasty pickled and pickled pickles. Varieties of this vegetable culture is huge. They can be combined into several groups: greenhouse, soil, cornichon. They can be early, middle and late. In addition, they are distinguished by properties: salted and salad.
Description
When choosing a vegetable culture , the expected result should be clearly represented. Usually, different ripening periods and yielding plants are selected, which will ensure vegetable production throughout the whole season. At the same time, they should be unpretentious and resistant to drought. Valuable qualities are resistance to diseases and pests. What sorts of cucumbers are good can be determined by their description and the reviews of truck farmers. The hybrid of cucumbers The pace of F1 differs early in the ripening of fruits. From shoots to picking the first pickles, thirty-seven days are necessary. Gherkins will ripen a week later. This hybrid is parthenocarpic. The female type of flowering and the bouquet formation of the ovary predominate. The yield of hybrid cucumbers The rate of F1 increases due to the formation of three to five fruits in one node.
Main characteristics
A hybrid of Tempo F1 is designed to produce cornichons that have a universal purpose. Equally good as fresh, and in culinary dishes cucumber Tempo F1. The reviews confirm the excellent gourmet taste of the gherkins. They can be preserved, salted and marinated. In doing so, they retain their elasticity and taste. Hybrid The pace of F1 is attractive for farms. These short-fruity cucumbers have excellent marketability and transportability. Hybrid The rate of F1 is resistant to diseases: cladosporium and powdery mildew. Slightly affected by peronosporosis. Hybrid perfectly tolerates drought and high summer temperatures.
Cultivation
Cucumbers that are self-pollinated for open ground are fruited without pollinators. Hybrid The pace of F1 is capable of yielding without pollination. It can be grown in film greenhouses and in the open ground.
Hybrid The pace of F1 is characterized by rapid growth and a stable high yield of fine gherkins that do not overgrow. It facilitates the cultivation of good resistance to diseases and pests.
Seedlings of cucumber
Saplings can be grown at home. When to plant cucumbers in seedlings? For film greenhouses seeding is performed in early April. Cucumbers do not get well when the root system is damaged. Therefore, seeds are sown in cups or peat pots.
When to plant cucumbers on seedlings for open ground? On the seedlings the seedlings are moved at the onset of stable warm weather, when the threat of spring temperature drops passes by. The finished planting material is planted in late May or early June. Therefore seeding seeds for seedlings falls at the beginning of May. In this case, plants have three or four well-developed leaflets.
Outdoor cultivation
Sow seeds of cucumbers. The rate of F1 can be directly on the prepared beds. Planting cucumbers into the ground is possible when the surface layer is heated to fourteen degrees Celsius. When choosing a site, it should be noted that cucumbers should not be grown after zucchini and pumpkin. The best predecessors are early white cabbage and cauliflower, potatoes and onions. Also pay attention to the soil. It must be quite fertile and loose. The site is located in a well-lit and protected from drafts place. Before sowing seeds, it is weeded, loosened and leveled. At the same time, organic and mineral fertilizers are introduced. Seeds are sown in furrows, between which stand the distance of fifty centimeters. In them two seeds are spread out at a distance of at least thirty-five centimeters. The density of disembarkation should not exceed three or four plants per square meter. With a more concentrated growth, the area of plant nutrition decreases. This reduces productivity and increases the risk of disease and pests.
Planting seedlings
The site for the cultivation of cucumbers is prepared from autumn. They dig it up and bring in organic fertilizers. A cucumber Temp F1 is planted at the pre-prepared site at the end of May. Opinions of farmers say that it is easy to plant seedlings grown in separate cups. In this case, the root system of the plant is practically not damaged. Saplings grown in tablets and peat pots, place a place with them in prepared wells. The distance between the holes must be thirty or thirty-five centimeters. They are arranged in rows.
Growing on a trellis
High yields will please the cucumber Tempo F1. The description of this plant emphasizes the bouquet formation of the ovary. Cucumbers of this kind perfectly feel on the trellis.
Cucumbers in the greenhouse: planting seedlings
Cucumbers are self-pollinating for open ground, and such plants are suitable for growing in spring film and stationary greenhouses. Hybrid The pace of F1 has parthenocarpic properties, which will allow it to grow in film greenhouses. This early-ripening vegetable culture is able to provide an early enough harvest of fine short-bodied cucumbers. In the spring film greenhouses seedlings are planted in late April. If they are heated, then this period can be shifted for a month ahead. Plant the plants in rows, keeping the distance between the bushes at least 30 cm.
Care
The sprouting lashes are located vertically.
Harvesting
A stable crop is characterized by a cucumber rate of F1. The reviews confirm the excellent commodity and transportable qualities of the fruit.
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