We prepare the plombir at home

This delicacy is simply loved by both children and most adults. What is it about? Of course, about the ice cream. And what can be more delicious than a real plombira prepared by own hands? Quality ice cream is very easy to create by yourself, without buying it in the store. In doing so, you will be completely sure that all components are fresh and natural. So, let's look at how Make a plombir at home.

Pleasure yourself and your family delicious ice cream of your own cooking is very simple. It is enough to learn how to prepare a standard version of a filling. Taking it as a basis, in the future it will be possible to add various berries, fruits, syrups, jams and colorful sprinkles. You can also use food colors, because they are completely safe for health.

This recipe at home is the simplest. You will need a liter of fresh milk, 1 teaspoon of starch, 5 yolks of chicken eggs, 100 grams of butter and a couple of glasses of sugar. That's the whole list. As you can see, it is very profitable to prepare a home made plombir.

We begin the process of creating a delicious homemade ice cream. Milk must be poured into a saucepan and put on gas. Immediately add oil. Milk Bring to a boil, but do not remove from the fire. While the contents of the pot are heated, it is necessary to mix the potato starch with sugar. We also add chicken yolks. Using a spoon, shred everything to a homogeneous paste. Remember that the plombir at home is prepared simply, but every detail is important. Any lump can greatly affect the taste of the resulting delicacy. To the resulting paste, add a little warmed milk. Mix everything with a spoon until the contents of the dishes turn into liquid, which in its consistency resembles a not very thick sour cream.

When the milk boiled, it is necessary to gradually add the resulting mixture. Be sure to stir. Otherwise, the mass will be uneven or even burn to the walls of the pan. You're almost done cooking your filler. At home, no special equipment is needed. After all, you cook
Ice cream not on an industrial scale, but just for your own pleasure.

The contents of the pan should boil again. After that, the mixture can be removed from the fire. Next, you need to cool the mass a little. To do this, place the pan in a deep bowl filled with cold water. Continue to stir almost ready-made fillings (at home, the whole process takes about thirty minutes without freezing the product). The contents of the pan should from hot to become warm. Only then can the mixture be cooled. Then we pour it into the prepared portioned molds and put it in the freezer. You can also put the entire mass in one large flat container.

It's very easy to prepare a sunburn at home, even if you are a lover of different tastes. For example, include in the list of components condensed milk or cocoa powder. You can serve with fresh fruit and whipped cream. Everything depends solely on the preferences of your family or guests.