Homemade ice cream

Summer, heat and the month of July take their own - you always want to swim, rest and eat something cold. It's time to cook homemade ice cream, it turns out delicious and natural, without any chemicals, dyes and sweeteners.

In fact, there are a huge number of recipes, but consider the simplest and most accessible of them.

1) Creamy vanilla home ice cream. For the preparation you need the following products: fatty cream 400 ml, 4 egg yolks, 70 grams of sugar and a pack of vanillin (10 grams).

Cooking method. Sugar, cream and vanillin are combined and brought to a boil. Let the mixture cool down. Then beat the eggs to a hard foam and combine with cream. Ready mix for ice cream is poured into molds and put into a freezer for freezing. My homemade ice cream froze in about 2 hours.

Ready-made sweetness can be decorated with berries (for example, raspberries, strawberries, strawberries, blueberries and any others), chocolate, boiled condensed milk, colored coconut shavings or something else. Here everything depends on your taste and desire.

2) Chocolate ice cream with strawberries. The following ingredients will be required: 50 grams of cocoa, dark chocolate tile, 1 liter of milk of any fat content, 8 yolks, 250 grams of sugar or powdered sugar.

Cooking method. Sugar powder and yolks combine and whisk to a homogeneous consistency. Milk and cocoa so that there are no lumps, and put in a water bath. Then put in pieces of dark chocolate and bring to a boil. Then we remove the milk chocolate mixture from the heat and mix the yolks. We let the mass cool down, put it on kremankami and send it to freeze. You can pour the whole mass into one form, and then cut into pieces. Ready ice cream is decorated with strawberries and served at the table. Any guests will be delighted with this dessert in the hot summer days.

As you have already seen, preparing ice cream at home does not take long, and the result is very encouraging. Especially if you have small children.

3) Homemade ice cream with cherry. Ingredients: 500 ml of fatty cream (usually 30%), 200 grams of sugar, fresh or frozen cherry 200 grams.

Preparation. Cream and sugar whisk until an airy tender mass. Cherry wash (if it is fresh, if frozen - unfrozen). Whipped cream and cherry mix, spread on glasses and send to the freezer for a couple of hours. It should be noted that the mixture should be stirred periodically, so that the whole cherry is not on the bottom. Ready-made ice cream can be decorated with chocolate chips or any other product.

4) Banana ice cream without cream. To make this unusual dessert, you need 200 grams of sugar, three large bananas, and 200 ml of water.

Preparation. We combine the water and sugar and bring it to the boil. Let's cool down. Bananas mash in puree and mix with sugar syrup. Ready mixture put in a container for freezing or any other dishes. This banana ice cream is frozen about 3-4 hours. Then it can be safely served as a dessert. By the way, a banana can be replaced with a peach or apricot, or any other berries and fruits that are easily kneaded in mashed potatoes.

If you do not want to bother with recipes, of course, you can buy ready-made ice cream in any store or cafe. Modern retail chains offer a fairly wide choice, but it's not encouraging that many types of so-called ice cream are made from vegetable fats. This means that instead of the usual cream, the manufacturer can use coconut oil or any other vegetable fat. The taste of this ice cream is not the same, nothing natural.

Therefore, it is better to cook it yourself, the more you now know how to make ice cream at home. Have a nice appetite and good summer mood!