Health, Diseases and Conditions
Treatment of a cold with breastfeeding: how and what?
The virus penetrates into the mother's body for three days. Increased fever, weakness, nasal congestion, coughing, sneezing are the first signs of the disease. The baby even before the onset of a visual manifestation of a cold already receives antibodies to the causative agent of the disease and full protection of immunity along with the mother's milk.
How to behave during a cold with lactation?
Once doctors strictly forbade mothers to feed babies during the disease. Today, the opposite is true: it is advised not to quit feeding, as the child is exposed to more complex diseases without the mother's immunity. When breastfeeding baby gets all the necessary drugs.
How to get rid of the ailment of nursing mom?
Treatment of a cold with breastfeeding can be carried out by two methods: medicamentous and folk. In the event that you want to be treated with pills or antibiotics, you should consult your doctor, because there are such groups of drugs that are forbidden to use when breastfeeding. They violate the healthy development of the baby, the condition of his internal organs, and can also cause toxic poisoning. Folk methods are a more suitable method. It is necessary to drink herbal decoctions, eat more fruits, onions, garlic and honey, breathe over the leaves of birch or eucalyptus.
How to treat thrush during breastfeeding?
Thrush is a very well-known disease that every second woman knows about. This disease appears due to a fungus called Candida. During breast-feeding a woman is very susceptible to candidiasis, since immunity is significantly reduced. Painful urination, itching, curdled discharge are the first signs of a disease. Treatment of thrush during breastfeeding is usually done with the help of various medications prescribed by the doctor. But the safest way to treat with lactation is syringing with soda or herbal decoctions. It can be a calendula or chamomile. It is also necessary to follow a diet: reduce the consumption of flour products, sugar, starch, tea.
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