Food and drink, Reviews about restaurants
The best chefs in the world: top-15
People want to visit only those restaurants where the best chefs of our planet work. Professionals with vast experience are able to turn an occasional visitor into a client who will come again not once.
Do you like cooking? Do you want to cook chic dishes? Or maybe you want to taste the most delicious dish in your life? Then this top-15 is for you! Here they are - the best chefs in the world!
Ferran Adria
You can safely say that this is the legendary chef. For several years Ferran worked in the most famous restaurant of the planet - El Bulli. To reserve tables in this institution it was possible at least 6 months prior to the visit.
It is very interesting to cancel that the man became a cook by accident. When he served in the army, he was sent to work in the kitchen of the general. Together with a friend during his vacation Ferran went to Catalonia. There he received an offer to work at the El Bulli restaurant, which he did not want to accept. During a month of work in the culinary establishment Adria showed himself very well, so the owners of El Bulli gladly offered him to become an assistant chef.
A few years later, the main restaurant chef opened his own restaurant, and Ferran Adria was appointed chef. Unfortunately, over the past few years, the El Bulli restaurant is no longer functioning.
So, we can say with confidence that Ferran Adria is the best chef in the world!
Gordon Ramsey
It's worth noting that Gordon is the most famous and successful chef in the United States and the UK. In addition, Scot Gordon, firstly, a highly professional culinary specialist, and secondly, a famous showman, who has been producing several quite popular shows related to cooking for many years.
At the moment, Gordon owns the most famous chain of restaurants Gordon Ramsay Holdings Limited. The structure of such an "empire" includes exactly 10 restaurants in England, as well as 12 restaurants and several pubs outside. According to data for 2015, the total value of Gordon Corporation is approximately $ 165 million.
Wolfgang Pak
A man from Austria received his culinary experience from his mother, who spent a lot of time preparing confectionery. At the age of 24, after completing his studies in France, Wolfgang decides to move to the United States of America.
Already in the US, the cook writes his first book and opens a small restaurant. So success comes to Wolfgang. In addition, for 20 years Pak has been organizing a Governor's Ball with his assistants - a gala dinner for about 1600 people, which closes the Oscar ceremony each year.
Mario Batali
This chef is Italian by origin only by 50%, but nevertheless is considered one of the most popular chefs in Italy. Mario's career began quite modestly - he was washing dishes in the not-so-famous restaurant Stuff Yer Face.
However strange it might sound, Batali's career is simply amazing. A couple of months, a person washing dishes, becomes a cook. First he works in Chelsea, and then moves to San Francisco. The next "stop" of Mario Batali is the restaurant "Santa Barbara".
To date, Mario Batali is a true professional in Italian cooking, he leads several TV shows, has a huge number of restaurants and continues to write books on culinary topics.
Nobuyuki "Nobu" Matsuhisa
Famous for this man brought the so-called fusion kitchen. The cook was able to combine in one kitchen two: dishes of Japan and South America. For many years, the chef worked in Tokyo, Peru, Buenos Aires, Alaska and, of course, in Los Angeles.
Many of the best chefs in the world can not cook like Nobuyuki Matsuhisa does.
Paul Dean
This woman can be confidently called the queen of the cuisine of South America. Today, Paul Dean is a successful businesswoman who, moreover, still runs her own show on television and is the author of several cookbooks.
So, in the top "The best chefs of the world" falls and Paul Dean.
Jamie Oliver
This cook loved to cook from the very childhood. His parents were the owners of the popular pub in the city. At the age of 16, Jamie dropped out of school and entered the school. This is how Oliver begins his career.
The main source of success and glory for the chef was not his achievements in the kitchen, but rather a popular television show called "Naked Chef."
Today, Jamie Oliver is a confident businessman, a good cook, a wonderful showman.
Tom Coliccio
Already for many years there have been rumors that Tom is self-taught. So it is, Colicchio learned to cook independently on culinary books. However, today he is already an outstanding chef, who also writes books himself.
Unfortunately, Tom keeps his recipes in strictest secrecy, like other culinary specialists, so recipes from the best chefs of the world are still unique, because only a few know them!
Bobby Fly
This is an Irish chef, who was expelled from school as a child. Then he decided to immediately go to work, Bobby settled in the local pizzeria Baskin Robbins.
Success came to the cook only during his work in a restaurant owned by John Allen. Fly tried to work qualitatively, but it turned out not always. For this simple reason John Allen sent the cook to the Institute of Cooking in France.
Other participants
In addition to the above-mentioned best representatives of cooking, we can not fail to mention the chic chef, whose name is Paul Bocuse. This man was able to continue the dynasty of cooks, which was born 4 centuries ago.
Also it is impossible not to mention Bernard Loiseau, who was born in January 1951. Success came to the cook only 30 years after birth. Unfortunately, due to the difficult situation Bernard committed suicide in 2003.
A man named Alain Ducasse was born in 1956 in France. In 1974, Ducasse began his career in the field of cooking. Success comes to him almost immediately, but already in 1984 the man is on the verge of life and death. Then the hero falls into a terrifying plane crash. Alain is the only survivor of all the people who were on board the aircraft. Today Alain is a successful and confident businessman and chef.
Heston Blumenthal also gets to our top thanks to his professionalism and experience.
Julia Child is a woman cook who has done a lot for cooking in her whole life. Together with her friends she opened the School of three gourmets. She died in 2004.
Delia Smith also gets on this list, as she is a good cook and no less than a good TV presenter.
To unravel the secrets of high culinary skill is difficult. As you already understood, all recipes of the best chefs of the world are unique due to the fact that you can try these dishes only in one or several places.
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