Recipe pizza from puff pastry - modern classic

Once pizza was considered poor food in Italy, but today this dish has managed to win people's love around the world. Pizza is a perfect pastry made of puff pastry. A photo of this dish can be found in countless booklets of deliveries to the house, and hardly anyone would not want to place an order thereafter. Despite the fact that pizzerias are very widespread, cooking pizza at home is a fun and interesting activity. In addition, it is not difficult at all, since most of the required products are in each refrigerator.

There are many options for how to cook this dish. The recipe for pizza from puff pastry is gaining popularity. Crispy thin dough, which gently infiltrates with oil filling, can not leave anyone indifferent. Of course, this is not a classic recipe, but what flavor and aroma!

It's hard to come across the names of products that would not have been used for this dish. The recipe for a pizza from puff pastry involves the use of any ingredients. The most popular and present in virtually all pizza options are tomatoes and cheese. However, more and more often demand for pizza with mushrooms. Even beginners can easily cook this dish.

The recipe for a pizza made from puff pastry suggests a lot of work with the base. Of course, ideally, it's best to cook the puff pastry yourself. However, this task is not easy, so you can use the store option. When rolling, it is necessary to follow one direction, otherwise the structure of the test will be broken. The thinner the sheet will be rolled up, the more delicious the final variant will turn out, however, it is also not necessary to overdo it. In the rolled out test there should be no gaps. An important factor is the laying of freshly cooled fillings on the surface. If this rule is violated, the dough will simply become dehydrated.

A pizza recipe made from puff pastry on a fast hand is perfect for unplanned meetings. If the arrival of unexpected guests is scheduled for the next half an hour, and in the refrigerator there is a ready-made puff pastry, mushrooms, greens and cheese, then you can start cooking. Despite the fact that such a pizza is cooked for a minimum amount of time, its taste is excellent.

A kilogram of puff pastry will require a half a kilogram of champignons and 200 grams of cheese. The following ingredients are also needed: olive oil, garlic cloves, parsley, salt, pepper.

Mushrooms must be cut and fried in oil with a slice of garlic and parsley, which is previously finely chopped. It is best to use olive oil. In the middle of the preparation it is necessary to pepper and salt the mushrooms. After the mushrooms are cooked, the garlic must be removed.

The puff pastry is decomposed into molds, which before that need to be oiled. Mushrooms are laid out above, and the top is covered with grated cheese. Forms are sent to the oven, heated to 200 degrees, and baked for 20 minutes. After the dough and cheese have a golden hue, you can serve pizza to the table in a hot form. Prepare a puff pastry can be a huge number of dishes, but pizza - the most popular of all.