"Golden barrel" - beer for connoisseurs of great taste

"Golden barrel" - beer, which appeared on the shelves of stores in 1999. Light classical drink is distinguished by its traditional taste - rich, dense, with a grain aftertaste and bitterness. Pleasant aroma, high quality brought a lot of fame and respect to many fans of the trademark "Golden Barrel". Beer contains at least 5% of the revolutions. The extract of the initial wort is 12%. In 100 grams of the product contains 45 kilocalories. The composition includes water, hops, barley malt and starch syrup.

"Golden barrel" - is beer harmful or useful?

Now a few details. "Golden barrel" - beer, which has different properties - both harmful and useful. As for the benefits, the composition of the drink includes vitamins B and vitamin PP. This contributes to the proper functioning of the heart and an improved metabolic process. However, you can use it, of course, only "within the reasonable". Otherwise, the human body causes considerable harm. Fans of regular consumption of the drink can experience all sorts of heart diseases. Heart tissue is destroyed from the inside in connection with the appearance of pathological formations. This disease is called a "beer heart". In addition, cells of the brain die, which later enter the circulatory system and are filtered by the kidneys. After this, changes occur in the operation of the spinal cord. As a result, there may be pancreatitis, gastritis, cirrhosis, blood pressure will rise.

Beautiful design

"Golden barrel" - beer is not only delicious. Externally on a bottle of "Classic", for example, it's nice to just look. On the neck it is replaced by small diamonds. They remind Shabolovskaya TV tower. The label is also very stylishly designed. In a word, it pleases not only taste, but also design.

The beer itself also looks very attractive. Golden light color, heterogeneous loose foam - in general, everything is as it should be. Literally from the first sip you can enjoy a soft, sweet taste. In addition, there is also a slight taste of rice cereal.

"Hit of the autumn-winter season"

By the way, not only in hot weather, beer "Golden Barrel" is in great demand. The reviews claim that in the autumn-winter period, it does not lose its popularity. Of course, because the taste is quite dense and tart, a little sweetish. However, in this case, beer does not hit the head. Judging by the reviews of employees of food stores, in the cold season it is very often bought by fans of this foamy drink. Beer creates the impression of a typical "northern" variety, one that the Scandinavians brew. The only difference is that there is more alcohol in the Finnish drink.

"Spilling", "Light", "Classic"

Given the feedback of sellers, you can also judge the most popular product. The beer "Golden Barrel, Classic" is in great demand. However, "Light" is also quite a popular drink. Recently, more and more fans have appeared at the "Spilling" beer. To date, this variety, together with the above two, is also presented in Ukraine.

In any case, this product has an unrivaled taste of real beer. For fans of a foamy drink - this is an ideal gift. A rich and rich malt taste is achieved due to the high density of beer.

The modern consumer, of course, gives preference to natural varieties. In the process of their production, the taste qualities of the drink and its useful properties are preserved. According to experts, this trend only grows with each passing year. The "Golden Barrel" meets these requirements in the best way. Modern production technologies, the use of high-quality ingredients allows brewers to achieve a wonderful flavor and taste. Beer lovers can appreciate this great product.

Great popularity

So, the drink really could win huge popularity. The beer "Golden Barrel, Light", known since 1999 on the territory of the Russian Federation, appeared in 2009 in Ukraine. Its formulation is developed taking into account all tastes preferences of the potential consumer. The technology of its preparation is based on the natural method of fermentation (without special methods of accelerating production). Therefore, in beer, all the important elements are retained in the form that the human body easily assimilates. A pure and rich taste can not but please the consumer. By the way, soft and additionally purified water also gives considerable importance to the unique taste. The drink, cooked according to the classic recipe, is ripe until its best condition.

Preparation

Consider how exactly the beer "Golden Barrel" is brewed. The producer (Kaluga) is very sensitive to this process. The drink ripens from 16 to 18 days.

Everything begins with obtaining hopped wort. This stage lasts for 12 hours. Brewed beer in the brewhouse. Hops, malt and water are used for this.

The next stage takes from 7 to 9 days. At low temperatures, the fermentation process takes place. The wort is fed into special cylinder-conical tanks. Brewing yeast is also added here. At the end of the fermentation, the wort turns into beer. But to use it at the moment is not yet ready.

After that, it takes about 10 days to ripen the drink. This requires a low temperature. At the end of this stage, the beer acquires its flavor bouquet.

The last 24 hours are necessary in order to give the product a commercial appearance. The beverage is filtered to remove yeast residues, packed and "beautifully dressed". This completes the cooking process. Beer lovers can only enjoy great taste, enjoy themselves.