What kind of drink did Hemingway like? Cocktail from the great writer

Hemingway during his life traveled the world a lot. The result of such trips were new stories and novels. But visiting different countries gave him not only a huge number of interesting stories. During these trips, the writer collected an impressive collection of recipes for mixed alcoholic beverages. They all bear his name, but differ in their individual composition. Take, for example, "Hemingway". Cocktail with this name is well known to bartenders of different countries.

Memory of Cuba

Being on the Island of Freedom led the writer to create a new story. It was so successful that a year after its creation, he was awarded the Pulitzer Prize. Such a high appreciation of his work was not the only acquisition. Hemingway for years of life in Cuba has mastered the preparation of a variety of alcoholic beverages. One of them was a mixture of "Hemingway", a cocktail with this name was very liked by a guest from America. Sometimes he even prepared it himself, making the necessary adjustments. The drink is quite interesting, but not at all complicated.

For him, you need to have 45 milliliters of rum white, 25 milliliters of grapefruit juice, 20 grams of crushed ice, 10 milliliters of cherry liquor and a couple of lime slices.

"Hemingway" (cocktail) should be prepared as follows:

1. One lime slice first needs to squeeze out the juice.
2. Pour all the prepared foods into a shaker and shake well.
3. The product is ready. Now it can be poured into a glass and drink, after decorating the remaining lime slice.

This cocktail recalls the famous Cuban "Daiquiri". In fact, he is in the interpretation of Hemingway.

A similar option

Replacement of some ingredients or their ratios sometimes leads to the most unexpected consequences. So, one of the writer's friends, following his taste preferences, came up with a new cocktail. It, in principle, resembles the main option. Nevertheless, the composition was so good that he was appreciated by Hemingway himself. Cocktail is prepared in the usual way from the following products:

Per 100 milliliters of Bacardi Superior juice of one lime, as well as two teaspoons of grapefruit juice and Maraschino liquor.

In the way of cooking, after all, there are some nuances:

1. All components together with ice (5-6 pieces) should be collected in a blender.
2. Beating products should consist of two stages. First you need to turn the food for twenty seconds on a slow fire.
3. After this, the equipment must be turned on at full power and continue stirring for another thirty seconds.

You drink this drink in a martini glass. He is best suited for this.

Flight of fantasy

Considering the versatile interests of the famous journalist, one can assume any of the ways of making his famous drink. Ernest was a creative man, with a rich imagination and a huge life experience. He always wanted to learn something new.

Therefore, it is easy to assume that he might have liked and not quite a standard option. It will need white rum, sugar syrup, grapefruit juice and cherry liqueur in a ratio of 4: 1: 2: 1. Make such a cocktail "Hemingway" should be like this:

1. Grapefruit cut with a knife in half and remove from one part the flesh.
2. Put it in the blender.
3. There, too, place the remaining components. For flavor, you can add lime juice.
4. Add a little ice to the mixture and beat thoroughly.
5. The resulting mass is poured into the rind, using it as a glass.

Decorate a cocktail "Hemingway" can be a piece of orange. I must say that it is not convenient to use it. Movable peel can at any time lose shape, so the journalist himself would hardly have prepared it. He would rather pour the contents into a wide glass.

The original recipe

Sometimes at large parties, where there is a large selection of drinks, do not quite the usual cocktail "Hemingway". The recipe for its preparation can seem quite interesting.

To make a mixture, you need 50 milliliters of light rum and grapefruit juice, 25 milliliters of lemon syrup, and two liquors: cherry and triple sec, 20 milliliters of lime juice, 8 grams of sugar, 150 grams of crushed ice and cocktail cherries and grapefruit slices .

Preparation of this drink is made in three stages:

1. All ingredients listed in the recipe, except fruit, should be collected in a blender.
2. Beat the mixture until smooth.
3. Pour the resulting liquid into glasses, and then decorate with cherries and grapefruit (or lime). You can choose from them one thing.

The drink turns out very fragrant and tasty enough. This is not quite the usual option is suitable for a large company, when everyone is set to positive and want to have fun. True, the writer himself is unlikely to drink it. Suffering in recent years, diabetes, he avoided in drinks sugar.

Drink for bohemia

Absinthe is considered to be an aristocratic drink. It is believed that it is more suitable for aesthetes and people of art. Perhaps this opinion has developed because of the unusual smell of the drink. In addition to alcohol and various oils, there are a lot of fragrant and fragrant herbs in it. Among them are wormwood, fennel, chamomile, coriander and anise. One can only imagine how each of them is revealed in the drink.

There is a recipe for preparing an off-the-shelf Hemingway cocktail with absinthe. Its uniqueness consists in the fact that only two main components are required for preparation - 100 grams of "Brut" champagne and 30 grams of absinthe.

The cocktail is also being prepared very quickly. Drinks just need to alternately, slowly, pour into a glass filled with ice. You should start with absinthe. And the bubbles of champagne will then gradually reveal its taste and aroma. Hemingway respected absinthe. But the habit of this drink was not so strong, as, for example, in Van Gogh.

Individual drink

Suffering from diabetes, Hemingway could not afford many different things. For example, sweet drinks. His friends and comrades knew this. Therefore, once in one of the drinking establishments, his familiar barman named Constantino Ribalighua prepared a personal drink for him, which was later called the Hemingway Speshl cocktail.

Initially, the recipe included sugar, but it was replaced by fruit juice and liquor. As a result, the following composition was obtained: 50 milliliters of rum "Mount Guy Silver", 40 milliliters of grapefruit juice, 25 milliliters of liqueur "Maraschino", 20 milliliters of pineapple juice and 15 milliliters of lemon juice.

The drink is prepared in the usual way:

1. All components must be poured into a shaker filled with ice. It's better if it's chopped pieces, not cocktail cubes.
2. Shake until the shaker is cold enough.
3. Slowly strain the mixture into a glass.

To decorate the drink you can use a lemon slice (if you want).